Eastern Airlines Food Reinstallation Re -production of Pudong regional aviation meals rose from 3,000 times a day to more than 10,000 copies

Vegetable raw ingredients, hot food cooking production, setting up and loading flights ... This is the scene of the production workshop in the production workshop of Eastern Airlines Food Pudong Central Meal Production Department. With the recovery of the aviation travel market, the resumption of labor in China Eastern Airlines Company has also continued to advance. The most concentrated demand in Shanghai Pudong region has risen from the daily average of less than 3,000 copies of the daily aviation meal output in April this year to the average daily average of July to July. More than 10,000 aviation meals.

Leading party building, the pace of resumed work is accelerated

Entering the production workshop of Eastern Airlines Pudong Central Meal Production Department, the fragrance is fragrant, and the front -line employees who have protects the meals will be carefully packed into the lunch box. On the side, Wu Guoyong, the chief chef and party member of the meal production department, is carefully designing the recipes. The dense tables are cold dishes, hot food, snacks ... Although I have been in the post for several months, Wu Guoyong talked about work, and more Most of them are gratifying: From June, China Eastern Airlines ’s food production has resumed normal. From June 11th to 30th, China Eastern Airlines and Shanghai Airlines have launched the“ Cloud Food · Shanghai ”limited on domestic flights that have restored Shanghai. The theme package, the chefs are committed to creating the flavor of Shanghai's gangs, and enhanced the passenger experience with strong red sauce and delicious meals. From July, the on -board meal sheets have been further updated every week according to the usual standards.

The chefs of China Eastern Airlines designed a special meal for passengers

Like the chief chef, nearly 700 employees of the Meal Production Department are adhering to both the protection and carefully cooking dishes. Enterprise party building has become a fighting fortress under the epidemic. The party branch of the meal production department has established a comprehensive meal production system. At the same time, the construction of quality and food safety system continues to strengthen the construction of quality and food safety systems.

Party members take the lead and pioneer in the open space to complement the meal market

Although the aviation meal has experienced the bottom of the dinner this spring, the busy rhythm and hard work of the Eastern Airlines Evaposis team have not changed in the past few months. "During the sealing period, although the epidemic meal was affected by the epidemic, our workload did not decrease. Thousands of copies, 250 employees who insisted on on -the -job during the fever and controlling periods fought a tough battle. "The person in charge of the meal production department recalled it.

Eastern Airlines' aviation food supply has risen to more than 10,000 copies per day since July

Since April, the number of social isolation personnel in Shanghai has increased. As the front -line department of the confession unit, under the leadership of the superior party committee, the meal production department has guaranteed 18 social isolation points, 7 Eastern Airlines isolation units, and 12 machines. The ground meal distribution at the Pingqiu Machine Building Point and other places not only helps the service guarantee of epidemic prevention and closed -loop staff, but also alleviate the operating pressure brought about by the shrinking of the aviation meal business.

The rising number of ground meals allows the chefs of the meal production department to be busy beside the stove, but the supply of supplies was once nervous. Wu Guoyong came forward and shuttled between the first processing, stove, and meals. The raw materials, according to the actual materials, re -produce recipes every two days to strive for the meals that isolated persons eat.

Be a good "backbone", go to the place where the team is most needed

During the previous sealing period, the fresh vegetables purchased were all wool, and it was necessary to peel and clean and process it one day in advance. Nearly two tons of wool and about 80 baskets of vegetables need to be treated every day, and they are affected by the sealing control. After learning about the situation, Pan Qiuhong, director of the control room of the meal production department and the Communist Party member, led the chef and employees to pick up the kitchen knife and join the preliminary processed vegetable cutting work. "Onions, potatoes, Horob ... a basket of more than 20 kilograms, we usually do everything in the kitchen for a whole day." Lu Mingjie, deputy director of the support room and Communist Party member who participated in the support room, also impressed this. Lu Mingjie's job is the control of raw materials, the release of production, the update of recipes, and inspection and supervision. Since April, getting up at 3 am every day is normal to him. Focusing on the pressure of personnel, under the leadership of Pan Qiuhong, Lu Mingjie and other party members and employees participated in the heating of the isolation meal. Every day from 3:30 to 5:30 every day, they "fully armed" and packed nearly 8,000 free meals next to more than ten steam boxes. Go to the hands of the isolated person. "

Eastern Airlines Food Employees do a good job of meals and meals (the pictures of this article are provided by China Eastern Airlines)

Participating in the heating work of supporting isolation meals, there is also Fang Yaolong, a veteran party member and director of the launch room who have worked in China Eastern Airlines for 41 years. He will retire next year. Fight alongside. "Everyone is very difficult. After a day of busy day, I spelled a few dining cars together at night as a bed." The closed -loop working time has been working for a long time, and the employees will inevitably have psychological fluctuations. Fang Yaolong, who sleeps on the stool every night, is active and optimistic. Communicate with the masses in depth, solve the actual difficulties such as the shortage of daily necessities, and lead the team to gather together and make a place to make it: "Party members should play a role in 'the backbone'. Do a little more. "

Edit | Kim Jieni

School Division | Zhang Tong

Review | Cheng Ling

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