New methods of plateau fruit and vegetable storage: container -type field vegetable cellar improvement guarantee efficiency

Our army's pilot plateau training forces under the condition of dynamic conditions of fruit and vegetable keeps fresh methods for storage

Container -type field vegetable cellar improvement guarantee efficiency

Wei Renchao, a minister and cook, is taking care of fresh vegetables. Wang Youqi Photo

The PLA News (Reporter Sun Xingwei, correspondent Wang Pei) In the summer season, the reporter learned from a certain department in Xinjiang Military Region, which is at an altitude of more than 4,000 meters above sea level, that the superior container -based field -type field -type vegetable cellar is easy to use and durable, making it difficult to store leafy vegetables The freshness of freshness and preservation effect is better.

It is understood that the troops plateau in training points are relatively decentralized. Fresh fruits and vegetables have long distances and high costs. In addition, the climate in the plateau area is dry, the temperature difference between day and night is large, the water separation of fruits and vegetables is fast, and the storage conditions are poor. Extreme weather will affect the officer and soldiers' tables to "see green". Officers and soldiers urgently need a storage facility that can be kept and moisturized, and the convenient movement of vegetables is needed to extend the time of preservation of fruits and vegetables and improve the quality of living in training.

To this end, the relevant departments of the military commission organized the investigation and demonstration in a timely manner to explore the new methods of storage of fruit and vegetable fresh storage under the conditions of the plateau training forces. Based on the timing of the army's field training, they piloted some grass -roots food units to trial container -type field vegetable cellars. According to reports, this type of vegetable cellar has the characteristics of energy conservation and environmental protection, constant temperature, convenient movement, and easy maintenance. It comes with an intelligent insulation system and also has anti -vitamin mildew, which can effectively slow down the deterioration of vegetables.

Outside of the container -type field vegetable cellar. Wang Youqi Photo

In terms of power supply, this type of vegetable cellar is distinguished from the two modes of power supply and external power supply, which can realize the free switching of power supply channels. After trial inspection, in the case of power supply without external power, the interior of the vegetable cellar can continue to keep the temperature and keep cold; when the outdoor temperature is -25 ° C, the day and night temperature difference between the vegetable cellar is kept within 4 ° C, which provides a stable temperature and humidity environment for fruit and vegetable freshness. Essence

It is understood that there are currently two specifications of field vegetable cellars who have been tried by the grass -roots troops, which effectively expand the reserves of fruits and vegetables, and can meet the needs of fresh fruits and vegetable reserves for fresh fruits and vegetables for 2 to 3 weeks. In response to the improvement suggestions made by the officers and soldiers in the trial, the relevant departments of the military committee will study the upgrade plan in conjunction with the production units, and promote the use of other wild training forces in a timely manner on the basis of continuing the trial evaluation.

Published on July 20th Edition "PLA Daily"

Source 丨 PLA Newspaper, Learning Legion (ID: xuexijuntuan)

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