Revitalize the "Yangtze Sutra" industry to help revitalize —— animal husbandry technology helps the rapid development of the sheep industry in Tibet

The picture shows Ali herdsmen who are catching sheep.

The picture shows the awards site of the second breeding ram contest.

The sheep in Tibet have tender meat and rich nutrition and huge potential for industrial development. Wool wool is the main raw material of Tibetan blankets and 是, which is favored by domestic and foreign carpet processing companies and national apparel industries. The quality of cashmere quality is a high -quality raw material for the essence industry. Wool cashmere as a fist product exported by Tibet has broad market potential and development prospects.

According to statistics, at the end of 2021, the number of Tibetan sheep reached 9.423 million, accounting for nearly 55.68%of the total number of livestock livestock, and the number ranked first in all livestock.

Due to the geographical barrier of the Qinghai -Tibet Plateau, many unique local species of quality resources are formed, such as Awang Mian Sheep, Doma Mian Sheep, Socian sheep, color tiles sheep, Qamada Black Goat, etc., all of which are the main animal species that drive the local people to increase their income and become rich. In particular, the white velvet goats, Gangba sheep, and Holba sheep in the northwest of Tibet have become the backbone of the development of the animal husbandry and the increase of herders.

Tibet northwest white velvet goat: The first new variety of goats in Tibet

The cashmere produced in northwestern Tibet is supplying in domestic and foreign markets with its excellent quality. It is a well -known essence raw material. It is known as the "fiber gem" and "soft gold".

"The reason why the quality of the velvet is leading in the world mainly depends on natural factors such as drought, high cold, and strong sun radiation in the region, which has created the characteristics of low fineness and good quality." Wu Yujiang said.

In December 2021, the Ministry of Agriculture and Rural Affairs issued Announcement No. 498, announcing that it was approved by the National Livestock and Poultry Genetic Resources Committee by the New Tibetan Baiyao Goat New varieties cultivated by the Institute of Agricultural Sciences. This is the first new variety of goats cultivated by Tibet, and it is the only new variety of velvet goats that are more than 4,500 meters above sea level, high -cold and high -altitude areas.

"Compared with Liaoning velvet goats, Inner Mongolia's white velvet goats, Xinjiang Nangong goats, and Chaidamu velvet goats, the northwestern Tibetan Bailong goat cashmere is thinner; The fineness of white cashmere in northwestern Tibet is more uniform. At the same time, this variety of mutton amino acids and fatty acids is rich in content and appropriate. It is rich in trace elements such as selenium, potassium, calcium, and magnesium, and has high nutritional value. "Wu Yujiang said.

The core production area of ​​the white velvet goat in northwestern Tibet is Nima County and Nima County, Niku County, Ali. The sheep industry has become an important source of economic and life of local herdsmen. Data show that as of now, Ritu County has accumulated more than 40,000 fine breeding sheep to the region, and has improved more than 500,000 low -yield sheep.

"In the future, we will promote more than 3,000 rams every year, and the annual improvement of low -yield sheep will be more than 75,000, which will help meet the demand for high -end spinning cashmere in the wool spinning industry." Wu Yujiang said that there will be high -quality output of cashmere Help Tibet Cashmere's right to speak and bargain in international trade has broad promotion and application prospects.

Holba Wan sheep: Tibet No. 1 Mian Sheep

Holba Wan sheep is the largest sheep in Tibet. This variety of sheep is originally produced in Holba Township, Zhongba County, Shigatse, and is currently distributed in 13 towns and villages in Zhongba County. The current deposits are 439,200. In 2021, Holbaowan sheep was listed by the Ministry of Agricultural and Rural Affairs as one of the national "10 Outstanding Genoms of Livestock and Poultry".

"It is rejoicing that starting this year, the central government has added 115 million yuan to protect 159 national livestock and poultry genetic resources, which means that the Holba sheep with a long history of breeding will also be protected. For this excellence The protection and further industrial development and utilization of genetic resources are of great significance. "De Qing Zhuoga, the head of the sheep research team and associate researcher of the Institute of Agricultural Sciences, introduced.

Holba Wimi sheep has the characteristics of large physical fitness and good meat production performance, and has strong adaptability to the local natural and ecological conditions, and has made a positive contribution to the local people's income and get rich.

According to the "Basic Situation of the Genetic Resources of the Livestock and Poultry Heredity Resources in the Qinghai -Tibet Plateau Area in recent years", in 2021, Holba Wimi sheep fattening out of 125,600, which is calculated at the market price per 1200 yuan. The estimated total revenue reached reached up to reach the total revenue. 150 million yuan.

"In the next step, while we do a good job of breeding, we will strengthen the selection and efficient expansion of this variety, gradually improve the management conditions of breeding, establish and improve the breeding system of Hallbian sheep Improved and the development of the sheep industry contributed. "Deqing Zhuoga said.

Gangba Yang: The first livestock product to obtain national organic food certification in Tibet

Eat natural pasture and drink snow mountain water. Gangba sheep lives in the pasture between 4300 meters and 6,800 meters above sea level. It has the appearance characteristics of "short legs". Its meat and nutritional value is good. The three characteristics of the "Slide" are well -known in the area and outside the area.

"To the development of Gangba Sheep, the Academy of Agricultural Sciences requires strong support from industrial standards, organic identification, grassland productivity improvement, and artificial grass." Recently, Zhou Hailang, secretary of the Gangba County Party Committee, negotiated with the District Academy of Agricultural Science It is expressed from time to time.

Since 2019, the Institute of Agricultural Sciences Relying on the "Thirteenth Five -Year" science and technology major special special specialized "Tibetan specialty breeding and health breeding" and the "14th Five -Year" science and technology major special project "Tibetan sheep variety selection and health farming" "Gangba Sheep Short -term Fertilizer and Supporting Technology Integration Demonstration" and other projects, the Gangba County Mende Village sheep raising base is used as a selection demonstration base, and the relevant work of Gangba Sheep's genetic resources and variety selection have continued. Scientific researchers have made measures such as high -quality pastoral grass, developing Gangba Sheep's feed feed formula, carrying out high -efficiency breeding of posts and high -term fattening and foam, so that 168 people who entered the Monte Village Sheep Raise Cooperative have obtained 110,000 yuan Sheep is divided into red.

"The Academy of Agricultural Sciences of the District Agricultural Sciences through variety selection, breeding management, short -term fattening and other technical means such as the selection of varieties, breeding management, short -term fattening, etc. It's even higher. Our cooperatives also won the title of "May 1" Labor Award in April this year. "

It is reported that in 2021, sheep species identified by the National Livestock and Poultry Genetic Resources Committee with Holban Sheep and Gangba Sheep also include Awang Mian Sheep, Seka Mian Sheep, and Swing Sheep. Now, they are all the power of the vast pasture area in Tibet, and they are also an important source of enriching herders' pockets.

(The picture is provided by the Academy of Agricultural Sciences of the Autonomous Region)

- END -