Spot checks!Tongan these net red barbecue restaurants, rectify!
Author:Xiamen Daily Time:2022.07.19
▲ Third -party sampling inspection agencies conduct fast inspection of some food raw materials.
Recently, the Tong'an District Market Supervision Bureau combined with the special action requirements for "creating a national civilized city" and the "one week to investigate the net red one week" to rectify the special operation requirements of the takeaway platform, and conducted an assault inspection of the online celebrity barbecue restaurants with a large amount of orders on the takeaway platform.
At the Ge Ge Sao Baked Meal Bar · Crab Pot (Chengxi Store), law enforcement officers found that the store had the problem of mixing the hand -toas washing pond.
In Nanjing -style snacks, law enforcement officers found that the shop was placed in a fast -food box for the fast -food box, and the employees did not wear a mask and cold cabinet. The frost was too thick, which affected the thermal insulation effect, and it was easy to breed bacteria.
In the Washe rivers and lakes, law enforcement officers found that the chefs of the store were placed in a mess, semi -finished products in the refrigerator after use, and semi -finished products in the refrigerator, unpacking of foods without sealing, and no label signs. In addition, a health certificate in the store expired and did not wear a mask.
In the authentic Xinjiang barbecue king (Wuxian store), law enforcement officers found that the packaging bags that were placed in ingredients did not meet food safety standards.在 and mutton are mixed together, and the employees did not wear masks and other problems.
In response to the problems found in these stores, law enforcement officers all issued documents on the spot, ordered rectification within a time limit, and will be carried out "looking back".
The Tong'an District Market Supervision Bureau also commissioned a third -party sampling inspection agency to check the pork, beef, lamb, chicken and duck, eggs, pork brain, fish and vegetables such as the barbecue restaurants, and focus on the test of C'ful (lean meat) , Sandine glycol (lean fleshy), Lexyopamine, pesticide residues, nitrite and other projects. A total of 35 batches of fast inspection were passed, and the test results were qualified.
(Text/Xiamen Evening News reporter high -Golden Correspondent Jiang Xiaowei/Market Supervision)
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