Provincial Centers for Disease Control and Prevention: Actively cooperate with the normalized epidemic prevention and control

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At present, the domestic epidemic situation has not been completely blocked, and the situation of prevention and control is still severe and complicated. In order to continue to adhere to the general strategy of "external prevention input, internal prevention and rebound" and the "dynamic clearing zero" general policy, maintain the health and normal social order of the Sanjin people's health and normal social order , Shanxi Provincial Disease Prevention and Control Center Health Tips are as follows:

1. Actively cooperate with the normalized epidemic prevention and control

The public should take the initiative to perform nucleic acid testing regularly in accordance with the local normalization requirements. Key people in key positions such as medical institutions and cold chain logistics should strictly adhere to one daily inspection. If the public receives the epidemic prevention and control telephone, reminds SMS, or the health code becomes "red code" and "yellow code", it is necessary to immediately report to the community (village), unit or stay in the hotel, and implement nucleic acid testing, isolation control and control as required Wait for the epidemic prevention and control work.

2. Actively abide by the regulations for epidemic prevention in public places

Public transportation such as Shanxi Provincial Metro, taxi, buses and other public transportation and hotels, restaurants, libraries, commercial supermarkets, movie theaters and other public places fully implement temperature measurement, scan code (site code, health code, itinerary card), check within 5 days of inspection Certificate of nucleic acid testing. The public is requested to cooperate with the implementation of the premises prevention and control requirements.

Third, multi -disease prevention and strengthening health monitoring

Summer is the season for high incidence of infectious diseases such as hand, foot and mouth disease, virus disease and other infectious diseases. Please insist on washing your hands before meals, do not eat unclean food, food processing raw cooked food should be separated, a balanced diet, and combining work and rest. Choose a restaurant with good sanitary conditions to eat for dining to prevent the occurrence of food -oriented diseases. If you have discomfort such as fever, dry cough, fatigue, sore throat, smell (taste), diarrhea, diarrhea and other discomfort, please wear a mask to go to the nearest clinic or fixed -point medical institution for consultation and investigation. Take public transport.

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Click "Read the original text" to see the summary of the list of high -risk areas in the national epidemic.

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Source | Shanxi Disease Control Dynamic Public Account

Edit | Feng Yuxian

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