A bowl of conch soup poisoning couple doctors: beware of the "summer killer" woven snail
Author:Fuzhou News Network Time:2022.06.30
Recently, the old Li couple who lived in Lianjiang was sent to the hospital for food poisoning because of eating seafood. After inspection, they were poisoned with the weaving snails known as the "Summer Killer".
Woven snail
The 50 -year -old Li couple lived in the seaside. When she went to catch the sea recently, she picked up some conch. After returning home, she cooked a bowl of conch soup. Shortly after eating, the couple had symptoms such as dizziness, nausea, and vomiting. Im eats more, his hands and feet are numb and weak, and it is difficult to walk. After they were sent to the local hospital gastric lavage treatment, they were referred to the Fujian Medical University Affiliated Hospital for further treatment.
After receiving the consultation of the emergency medical center of the first hospital, Li Yibo's infusion, diuretic and other symptomatic treatment, and the condition quickly improved. Emm was severely poisoned and was transferred to the emergency severe care unit. After three times of blood irrigation and response, liver, kidney preservation, diuretic, etc.
"The weaving snail is only the size of the nail cover, and there are generally eight spirals on the shell, and the tail is pointed and long. But from the characteristics of these shapes, it is not much different from the snails such as snails. "Lin Zhihong, director of the emergency medical center of the Affiliated Hospital, said that the weaving snails are common in the coastal areas of my country, especially Zhejiang, Fujian, Guangdong and other places. Because of danger, it has been strictly prohibited for sale. However, clinically, there are still cases where weaving woven snail poisoning occurs from time to time.
"Puffer fish toxins were first discovered on puffer fish, so it is called puffer fish toxin. It is difficult for ordinary people to think that puffer fish toxins may also contain puffer fish." Lin Zhihong said that the main toxic toxins that cause food poisoning are puffer fish toxin and paralyzed shellfin toxins. The poisoning symptoms of the two toxins are similar. Poisoning patients are mainly symptoms of neurotriplative paralysis, and the mortality rate is high.
The weaving snail itself is non -toxic. When it was hatched, it was like "a piece of white paper". Its fatal toxicity was obtained in the growth environment. Due to the different water and seasons, the amount of toxin ingested by the weaving snails is different. However, the amount of death to the human body only requires only 0.54 mg to 0.9 mg. Therefore, if the meat quality of the woven snail contains puffer fish toxins, a small woven snail may cause adverse reactions, or even fatal or even fatal. Essence "Generally speaking, adults eat about 10 grams of weaving snails, which can cause a poisoning reaction. If you eat 50 grams at a time, life is dangerous." Lin Zhihong said.
Lin Zhihong introduced that after the human body eats the toxins of the fish, it will cause a poisoning reaction after several minutes to a few hours, and then quickly trigger a poisoning reaction. The first is to numb on the facial, limbs and other parts, and then the digestive system has discomfort, symptoms such as nausea, vomiting, abdominal pain or diarrhea, and may also be accompanied by problems such as weak limbs and muscle paralysis. If poisoning is deeper, it will also cause serious consequences such as unclear consciousness, paralysis, and difficulty breathing, which can eventually cause death.
He reminded that people like to take their children to the beach in summer. Many people will pick up shell seafood, but do not eat at will. Those five -color shells may have hidden "killers". If you eat the woven snails by mistake and the symptoms of poisoning occur, you should spitting as soon as possible, and go to the hospital for symptomatic treatment such as gastric lavage, diarrhea, fluid, diuretic, diuretic, etc. If necessary, blood purification treatment such as blood irrigation is needed. If there is difficulty breathing, coma, etc., it is often prompted that the poisoning is seriously dangerous, and the air intubation of the trachea should be emergency. (Reporter Zhu Danhua Correspondent Xia Yuqing/Literary Hospital Conferring)
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