Fluent peak falls, be careful of "coughing after infection"

"Cough ..." As the peak of the summer influenza in Fuzhou gradually declined, a large number of influenza patients entered a recovery period. However, many patients found that everything was fine, but the cough was always better, even more than half a month.

On the 28th, Lin Jinrong, deputy chief physician of the Department of Respiratory Department of the People's Hospital of Fujian Province, reminded that "cough after infection" will become the main disease of the outpatient clinic in the next two weeks. For a long time, it is not possible to try the salt steaming oranges "cough prescription".

On the 28th, the reporter learned from the Provincial People's Hospital, Fuzhou First Hospital, Fuzhou Children's Hospital in Fujian Province, etc. I learned that the influenza patients who had recently been treated with popular kidney clinics gradually decreased, but there were more patients who cough.

Dr. Lin Jinrong said that 70%to 80%of the patients with respiratory clinics in the past week are patients with "cough" patients. Some people are worried whether the cough is still contagious. Lin Jinrong said that there is no need to worry about that the infected person's body temperature returns to normal, and other influenza -like symptoms disappear for 48 hours, you can resume work and rear the class. Remember to wear a mask.

If you are diagnosed with "cough after infection", and the cough is slight, it is often self -limiting and can be relieved by itself. Generally, no treatment is required.

If the cough is stubborn, and even develops into a chronic cough, it is more than 2 months. It is recommended to go to the hospital to eliminate the following common causes of chronic cough, such as cough mutant asthma, gastroesophageal cough, upper airway cough syndrome, eosinophilic syndrome, eosinophilia, addicted Gravicated bronchitis.

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Salt steamed orange

【Material】

Orange, salt, toothpick

【practice】

1. Soak the oranges in salt water for a while and wash the appearance;

2. Cut the oranges to a quarter of the top to expose the orange flesh;

3. Sprinkle a little salt on the flesh and poke with chopsticks a few times to facilitate the salt into the flesh;

4. Cover the top of the cut orange back to the orange flesh and fix it with a toothpick;

5. Put it in a bowl, steam the pan, steam for ten minutes after the water is boiled;

6. Peel it after removing, take the fruit with the steamed water.

【How to eat】

Generally, eating one or two a day, eating orange flesh and steamed water is helpful for the auxiliary conditioning of cough.

【For people】

Salt steaming oranges suitable for people with hot cough. The main symptoms are: basically no sputum, or less sputum, and yellow sputum and very sticky; cough is mostly dry cough; tongue is red, dry mouth; dry stool, yellow urine; Essence

Reminder: If it is cold cough caused by the cold wind, it is mainly manifested in phlegm white, nasal congestion, chills, and not thirsty. It is not suitable to eat salted steamed oranges. (Reporter Chen Dan correspondent Wei Ying Shuang)

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