Washing dishes like this, bacteria have skyrocketed 70 times!

do you know? A habit of washing the dishwashing process can make 70 times more bacteria that are 70 times the tableware every day!

01

摞 bowl cabinet

Bacteria up to 560000ufc/set

According to CCTV, the China Institute of Family Electric has done a group of tests.

The test personnel first disinfect the tableware and apply a sterile broth. After cleaning, they are divided into two groups.

One group is a settlement set, that is, the tableware is directly stood on the shelf and placed in the ventilation. The other is the cashmere set, that is, the tableware is poured up and stored in the cupboard.

Three days later, the number of colonies of the tableware was found that each set of 8000UFC colonies per set of tableware groups met the national regulations of sanitary standards. Each set of cashmerers had 560000UFC, which was 70 times that of the catering set.

The water stains left after washing and the non -ventilated environment make the bacteria on the tableware feel more comfortable.

In addition to stinging the newly washed bowls, there are three errors below, which may hurt people in nourishing bacteria.

02

Soak in the water for a long time in the water

First of all, most people will do it, soak the bowl in water, and then clean it when you have time.

We all know that washing dishes cannot be separated from water, but water is a de -bacterial weapon, and it is also the source of bacterial growth and reproduction.

According to the Guangzhou Daily, the researchers have done experiments that put meat, fish, rice, and vegetables in a bowl, putting water at room temperature for 10 hours. Increased to 70 times the original.

Wu Anhua, chief physician of the Infectious Control Center of Xiangya Hospital of Central South University, said that the breeding of bacteria has its own laws. Within 1-4 hours of entering the new environment, it is still in the adaptation stage, so it only increases the split. It will multiply it quickly.

The oil and residues soaked in the hand washing pool provides a comprehensive nutrition for bacteria, which will undoubtedly accelerate the reproduction of bacteria.

Boiled bacteria in the water in the water will breed bacteria

Calculated in a generation in 20 minutes. It can be proliferated and split to 8 in 1 hour. In just 10 hours, 1 bacteria can split more than 1 billion.

And our daily dishwashing process, we could not wash the bacteria in the tableware thoroughly, not to mention it is a doubling tableware in bacteria?

03

Washing dishes and scrubbing dual use

In addition to washing dishes, many people also use the rag of washing dishes.

The dishes of these people can not only be used for washing dishes, wipe the bowls, clean the range hood, wipe the table, and clean the chopping board.

However, it is such a dishwashing cloth that hidden the "kill" machine.

CCTV has told the "A piece of cloth that causes the whole family to poison" incident. Because a piece of rag spreads bacteria and contaminated food, Aunt Zhang, Beijing Chaoyang, has a collective food poisoning caused by bacteria.

Picture source: CNTV

This is not an accident.

The University of Arizona was included in 15 families. A survey on the kitchen and toilet found that the number of bacteria on the kitchen rag is 100 times the toilet toilet sites. A small piece of rag, with 500 billion bacteria hidden on it, contains 362 bacteria.

Use these rags with a large amount of bacteria to wipe the tableware, tables, chopping boards, and food. Bacteria may enter the human body through food and tableware, and lightly cause food poisoning, and severe infections cause severe infection and threaten life.

04

Improper use of detergent

In addition to washing dishes, washing the dishes is also an important member. In order to completely sterilize and disinfection, many people will pour out the amount of detergent directly into the bowl when washing the dishes. As everyone knows, this is actually the most wrong way.

A survey of Jilin TV revealed that the nine kinds of detergent on the market were cleaned twelve times after cleaning the tableware, and the average residue could be detected by 0.03%.

Ordinary dishwashing essence without special functions can only be mechanically removed on the surface of the tableware. It does not have the function of disinfection and sterilization. Fine residues are adhered to tableware, and the food is eaten into the human body.

Therefore, the correct use of detergent is extremely important for human health.

05

How to wash the dishes correctly

Daily wash dishes, there are so many particular attention. For the health of the family, every small detail should be paid attention to.

The details of the dishes should be taken seriously

1. Wash the dishes immediately after meals

Whether it is oil stain or bacteria, the longer the adhesion time, the more difficult it is to clean it. Therefore, the faster the dishes after meals, the better.

2. Clean with flowing water

Bacteria are easily attached to tableware, and the detergent can only remove oil. If you want to remove bacteria, you still need to use flowing water thoroughly.

3. Use detergent correctly

Use dishmils when washing dishes. Dilute the detergent of the detergent with bowls, or pour the detergent directly on the sponge, rag, dip it in a small amount of water to clean the tableware, and then rinse it with water repeatedly. Note that the chopsticks are best to wash and rush, and do not soak in the detergent for a long time.

4. Dedicated cloth, replace regularly

Washing the dishes and wiping tables and tables of the table should be distinguished. The rags of the bowl are cleaned and dried in time with the cleaning agent. Whether it is a dishwashing or wiping rag, try to change it every month.

5. Put the tableware in the right position

The newly washed dishes should be dried in a clean and ventilated position.

06

Drunted small tricks

Daily washing dishes, in addition to using detergent, we can also use food and wash the bowls. Combined with Li Jialong's sharing in the medical journal "Kang Yi", "Health Circle" summarizes the following small tricks: 1. Flour absorption

Before washing the dishes, you can pour a small amount of flour on the tableware. After the flour is adsorbed, it can be washed away.

2. Lemon fragrance

You can add lemon slices to the dishwashing water to help remove the fishy smell of the chopsticks and bring it a natural fragrance.

3. Dao rice water removes oil

The substances in rice washing water have a loose porous properties, which can adsorb oil and take away the oil on the tableware.

4. salt water sterilization

The detergent used in the dishwashing process can only dissolve the oil and cannot sterilize and disinfection. The use of salt water to wash the discharge chopsticks can effectively inhibit bacteria and reduce the residues of harmful bacteria.

There are many small things in life, which are closely related to our health. Daily washing dishes requires us to treat it carefully.

【references】

[1] Wu Anhua. The bowl is soaked in the bowl, the bacteria grow crazy [J]. Yishou Book, 2017 (26): 57.

[2] The total number of bacteria of dishwashing cloth is up to 500 billion yuan, and dishes are also a technical job! [J]. Family service, 2017 (08): 64.

[3] Li Jialong. Washing dishes like this, eating bacteria [J]. Kang Yi, 2017 (10): 6-7.

[4] Don't ignore the kitchen "bacterial dine" rag can cause food poisoning [J]. Food industry, 2018,39 (09): 72.

Author: 编 | Edit: Bu Guli Xiaoxue | Review: Lao Bai

Picture source network, Pixabay picture network, infringement deletion.

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