When eating, he panicked and greeted customers.
Author:Wuhan Evening News Time:2022.06.23
Wuhan Evening News June 23 (Reporter Wuye Correspondent Peng Zhuqing) Ms. Peng Zhuqing in a panic greeted the guests and hurriedly swallowed the food. She didn't expect to hold it immediately. Then she felt a pain after her sternum, and she spit out blood. In the Department of Gastroenterology, the Fourth Hospital of Wuhan City, doctors checked that there were obvious esophageal injuries at the esophagus entrance of the patient, and ulcers were also formed.
Ms. Wang, 42, runs a clothing business. She is usually busy with work and always hurry up. On the afternoon of June 3rd, Ms. Wang bought a cake on the street. After a few mouthfuls, the guests came in the store. Ms. Wang panicked the customers and quickly swallowed the food in her mouth. I didn't expect to hold it immediately. After a pain after the sternum, a "wow" sounded a sip of blood. Thinking of this was just a stress, Ms. Wang didn't care at the time. I did not expect that the sternum was still unbearable after two days later, and there was obvious foreign body sensation and obstruction. Worried about a foreign body stuck in the esophagus, Ms. Wang came to the hospital for treatment.
At the Department of Gastroenterology of the Fourth Hospital of Wuhan City, Dr. Xu Bo asked Ms. Wang's condition in detail after receiving the consultation, and conducted relevant inspections for her. It was found that there was obvious esophageal damage at the entrance of Ms. Wang, and ulcers were also formed. After a few days after hospitalization, Ms. Wang's situation improved significantly.
According to Deputy Director Wang Hui of the Department of Gastroenterology, Wuhan Fourth Hospital, there are three major stenosis in human esophagus. At the entrance of the esophagus is the first narrow place, and it is also the narrow part of the esophagus. The thickness of the esophagus wall is about 3-4 mm. If you eat rough food, overheated food or eat too fast, it may cause esophageal skin damage, causing esophagitis or esophageal ulcers, and even perforation. Although the cake is not a hard fishbone and bones, Ms. Wang swallowed too much and too fast. When the food was narrowed through the esophagus entrance, she could still cause esophageal damage.
Dr. Wang Hui reminded that acute esophageal ulcers such as Ms. Wang should seek medical treatment as soon as possible, adjust their diet according to the doctor's advice and take medicine to recover quickly. Once long -term chronic damage occurs, under the repeated stimulation of the above -mentioned adverse factors, it causes chronic inflammation of the esophagus, and then the probability of developing into esophageal cancer is higher than that of normal food. To protect the esophagus and gastric mucosa, you need to chew slowly as much as possible, avoid spicy stimulation hard food. If there are severe esophageal mucosa and gastric mucosal damage, gastroscopy diagnosis is required to find out the lesions and treat them in time to avoid further progress or deterioration of the disease.
[Edit: Yu Lina]
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