Health Popular Science: Frequent knowledge of blood lipid abnormalities

Blood lipid abnormal knowledge popularization

Blood lipidoma refers to the increase or decrease of one or more lipid components in plasma. Its definitions are as follows: Total Cholesterol (TC), low-density lipoprotein cholesterol (LOW-DENSITYLIPOPROTEIN, LDL-C), and glycerin three Essence (TGLYCERIDE, TG) or lipoprotein (A) (Lipoprotein A) elevation (> 90 % of the general population), or high-density lipoprotein steroid (HDL-C) or load Lipoprotein A-1 (APOA-1) reduction (<10 % of the general population) can directly cause some diseases that seriously endanger human health, such as atherosclerosis, coronary heart disease, pancreatitis, etc. The general prevalence of abnormal blood lipids in China is as high as 40.40%.

Blood lipid detection includes total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C), high-density lipoprotein cholesterol (HDL-C), and triglyceride (Tg). ) It is called "bad" cholesterol, because the increase in low -density lipoprotein cholesterol (LDL) increases the risk of heart disease, stroke, and other health problems. Some people call high-density lipoprotein cholesterol (HDL-C) as "good" cholesterol because the increase in high-density lipoprotein cholesterol (HDL-C) will reduce the risk of heart disease, stroke and other health problems. Triglycerides (TG) are not cholesterol, but another fat. Glyceride triglyceride also increases the risk of heart disease and stroke.

Lipin LP (A) is a special form of LDL. It is a risk factor for the occurrence of motion pulse sclerosis, and there is a strong evidence that it is reasons for the occurrence of atherosclerotic sclerosis events.

If the following situation is accompanied: heart disease or stroke; known heart disease; diabetes; external peripheral diseases; abdominal aortic aortic thyosis, which may be used in cholesterol -lowering drugs. Most patients with the above diseases should use statins regardless of cholesterol level. At the same time, it is limited to drinking and avoiding red meat, butter, fried food, cheese, oil and nuts.

Source: Beijing Institute of Occupational Disease Prevention and Control

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