horrible!Don't eat chicken, duck, pig, fish, shrimp!

Several kinds of meat often eaten in life

Chicken, duck, pig, fish, shrimp

Don't eat these parts

The most toxins and parasites

Fish -fish gall

Director Xiao Min, the emergency department of Hubei Province Traditional Chinese and Western Medicine Hospital, said that fish bile mainly contains toxic ingredients such as bile salt, carp alcohol compounds, cyanide, and tangentine. Damage or failure, severe cases may leave sequelae or even die.

Patients with fish biliary poisoning will cause multi -organ functional damage within a few days. Among them, liver dysfunction is manifested in liver pain, yellow skin, abdominal distension, ascites, transaminase, bilirubin significantly elevated, etc. Back pain, less urine, no urine, urea nitrogen significantly increased; cardiovascular damage manifestations are myocardial damage, arrhythmia, heart failure, hypotension, shock, etc.

How much can fish gall be poisoned?

Different types of fish, different living environments, whether they are in the reproduction period, etc. will affect the toxins in fish bile. For example, the gallbladder of grass carp, germ, catfish, and carp is poisonous, but the most poisonous is the gallbladder.

In addition to the amount of toxin contained in fish biliary, the symptoms of poisoning are also related to the basic condition of the patient. Therefore, it is impossible to use the standardized standard to define how many granules can be used to cause poisoning. Even if you eat 1 granules, it may lead to subacute or chronic poisoning.

Chicken buttocks

Many people treat chicken butt as delicious. In fact, there are many bacteria and pathogens of chicken buttocks. Some of them can't kill even if they are cooked.

There are two types of glands on the gland and cavity on the buttocks. The former will pollute the quality of chicken. The latter often contains a lot of pathogen and metabolic waste. Even if it is cooked, it will not kill.

Duck -duck thoracic gland

Duck neck is a deliciousness that many people like, but there are rumors that the duck neck has a lot of lymphatic lymphates on it and cannot be eaten. In fact, the rows of tissues that usually see on the duck neck are not lymph, but the duck's "thymus".

The thymus is also an immune organs of poultry. If the duck is inflamed or sick, the thymus will increase to fight bacteria and viruses. So, it's better not to eat!

Pig -blood and neck meat

Some parts of pigs should not be eaten in large quantities, such as blood and neck meat on the pork neck.

The pork neck is distributed with important lymph nodes such as mandibular lymph nodes, parotid glands lymph nodes, and post -pharynxing lymph centers. Among them, harmful substances such as bacteria, viruses, toxins, and pathogenic microorganisms are very harmful.

Shrimp -shrimp head

The part of the shrimp head has a structure called a sinus sinus, including stomach, liver, heart, a pair of refined nests/ovaries, corneal gonads, bladder and excretion holes.

Therefore, the shrimp head is the place where the most toxins are absorbed and aggregated, and it is easy to accumulate the primary bacteria and parasites. It is best not to eat it!

37 degrees 丨 Yangtze Health Rong Media Products Correspondent: Ying Shuo Wangyue partial information Reference: Science Popularization China, Health Times Editor: Gao Yang

[Edit: Yu Lina]

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