Betel nuts, raw coriander, homemade raw pickled ... It is best not to eat these things

Recently, a singer died of oral cancer, which once again triggered a discussion of "betel nut carcinogen". The news of "Women's Woman" also appeared on the hot search a few days ago, scaring a lot of netizens. According to reports, the woman has the habit of eating raw food frequently. How to avoid such diseases from the mouth in daily life? The editor studied it. There are really many things that are best not to eat! Let's take a look together-

Betel nut

Betel nut is a dry and mature seed in the betel nut of palm family, usually ovate, spherical or oval. Edible betel nut is generally made of betel nut fruit, lime water, flavors, spices, etc. Some also add tobacco, spices, etc. addiction.

Long -term consumption of betel nut is risk of carcinogenic. Studies have shown that the incidence of oral cancer is very high in the places where betel nuts are popular. There are also studies that chewing betel nut is obviously related to pharyngeal cancer, laryngeal cancer, and esophageal cancer. This is mainly because when chewing betel nut, it will repeatedly rub the oral mucosa and gingival mucosa, causing physical damage, causing edema, inflammation, and wounds to not heal.

Raw coriander

Not just animals, some plants also have parasites, such as coriander. ] I [bí qi], also known as horseshoe, is a aquatic plant that is more common in the south and has crispy taste. Many people directly eat it as a fruit. However, eating raw coriander may be infected with gingerworms! Ginger worms are a common parasitic in the water, and mostly exist in areas such as aquatic plants such as diamonds and ravioli in the middle and lower reaches of the Yangtze River. If a person eats gingerworms by mistake, he will be parasitic in the duodenum, causing ginger insect disease, which can cause intestinal ulcers, diarrhea or facial edema.

Therefore, do not eat raw raw, be sure to peel, and then rinse it with light saline. However, it is a small head, which is really difficult to peel, and it is difficult to cut it clean. The most secure thing is to peel the coriander and cook it after peeling. For example, fried meat is a delicious. In addition, it is best not to eat aquatic plants such as lotus root and rhombus.

Self -made raw pickled

Raw pickled foods seem to be very hot this year, but this "net red food" is also risky. Recently, there have been news reports that some people have learned homemade picking on the Internet, but they accidentally eat food poisoning.

The most common pickled foods are drunken shrimp, drunk crabs, etc., but if you make drunk shrimp drunk crabs, it is not safe. Baijiu may not completely kill parasites and bacteria. If you really want to eat it, you still do n’t make your own. You can choose to buy the finished product of regular manufacturers after quality inspection.

Mold and bitter nuts

Many nuts are very nutritious, but if it is for a long time or improperly, it will be moldy and bitter. Although the nuts are mostly expensive, it is a pity to throw it away, but this kind of metamorphosis is best not to eat it, which may produce chlorotoxylin. Yamotoxin is a metabolic product of yellow mold. Generally, it is invisible to the naked eye. It has strong carcinogenicity and can lead to the production of liver cancer.

In addition to spoiled foods, yellow -gemylin also likes to hide in moldy chopsticks. It is recommended that the chopsticks used at home should be completely washed and kept dry during storage. If possible, use a disinfection cabinet to disinfect the chopsticks. Wooden chopsticks are replaced every six months.

Reddish sugar cane

If the sugar cane turns red, it means that the sugar cane has been rotten and deteriorated. Mold sugarcane can produce a lot of toxins, which can cause damage to the human nervous system, liver, kidney, etc., which may cause symptoms such as nausea, vomiting, diarrhea, abdominal pain, blurred vision, and even cause physical twitching, brain brain, brain Edema, pulmonary edema, respiratory failure, etc.

Many people think that the mildew and red part of the sugar cane is cut off, and it is okay to eat the remaining sugarcane, which is also a misunderstanding. After the germs invade sugarcane, the mycelium can be extended. Even if the mildew part is cut off, the remaining sugarcane also has a large number of toxins invisible to the naked eye. Therefore, as long as you find that sugar cane turns red, don't eat it anymore.

Germination potato

Edible potatoes contain a large amount of dragon cinema. Eat 0.2-0.4 grams of alkaline can cause food poisoning. After eating dragon cinema by mistake, symptoms of oral and throat, pain, nausea, vomiting, diarrhea and other symptoms will occur. The symptoms can be healed by self-healing, but if you eat 0.3-0.4 grams or more sunflower alkali, the symptoms will be very serious, which can cause increased body temperature, repeated vomiting, and convulsions. Therefore, once you find the potatoes germinated, throw it away.

Hot drinks exceeding 65 ° C

Although "eating while hot" is a mantra when many people eat, and many foods are indeed better when they are hot, but this "heat" must be grasped. If you eat hot drinks or foods above 65 ° C for a long time, it will increase the risk of esophageal cancer.

Because the hot food can cause physical damage to the esophagus mucosa, long -term repeated injuries can easily lead to cell cancer, and the risk of food cancer will increase. Therefore, even if you eat hot, do n’t eat it when the food is overheated. For example, you can remove the food in a hot pot and cool it in the bowl for a while before eating. Do not drink hot drinks hot.

(Part of the content of this article comprehensively self -Science and Technology) (Wu Lirong)

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