Yogurt products are said to collect probiotics from the intestinal tract of the centenarians?Expert: Personal probiotic food safety is higher

Recently, some netizens posted videos on social platforms that a yogurt ingredient page showed that a probiotic strain added was collected from the intestinal collection and screening of the 100 -year -old elderly in Bama, Guangxi. Once reported, the news soon rushed to the hot search.

Stunning! The fungus of the yogurt ingredients is "collected from the intestines of the elderly"

It can be seen from the video that the yogurt ingredient table is marked with a probiotic strain named HSRYFM1301. It is stunning that the text below the ingredient table has made a detailed explanation of the bacteria: "Collection and filtering from the intestinal collection of the 100 -year -old elderly in Bama." Yogurt is one of the drinks that many people love. "Hanging on the hook, many netizens shouted" unbearable. "

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What exactly is the mouse and lug lactation? The reporter searched found that as early as 2008, the domestic biological engineering academic community conducted a study of the mouse and lactobacillus separated from the long -lived elderly human body. According to the study, Rats and Lactobacillus is a probiotic with excellent performance. It has the function of regulating micro -ecological balance, enhancing the intestinal tract resistance, preventing and treating diarrhea, and eliminating allergies. And the patent details of the patent details of the patent details of the patent details of the patent details of the patent details of the patent details of the patent details of the patent details of the patent details of the patent details of the patent details of the patent details of the patent details of the patent details of the patent details of the patent. " The family sample, add 1ml sterilized liquid paraffin oil to seal, quickly place it in the ice box to separate the lactic acid bacteria in the sample. " Brand Company Huangshi Group Co., Ltd.. On the 15th, a brand of the brand said that the brand's staff would be optimized and improved.

Various "bacteria" in yogurt have different roles

So what is the role of these "bacteria" in yogurt? The reporter asked Chen Xiaotian, deputy director of the clinical nutrition department of Nanjing Gulou Hospital. Experts said that most of the yogurt contains thermal spinning bacteria, which is an important role in a probiotics in the process of fermented yogurt. Ledbonis can generate enzymes that can break down lactose in milk, and can produce a polysaccharide, which makes the yogurt more sticky and easier to solidify. At the same time, thermosiculus bacteria belong to the Gram -positive bacteria and have certain benefits to the body to enhance immunity.

Bulgaris is also a kind of lactic acid bacteria that often appear in yogurt propaganda. The reporter learned that it can decompose lactose to generate glucose and semi -lactose, and then generates lactic acid to add yogurt flavor and texture. Bisidobacterium can decompose alpha-casein by phosphoric acid enzymes, generate amino acids that are more likely to be absorbed by the human body, and become "heart love" when some consumers buy.

It comes from human probiotics from the human gastrointestinal tract.

Probiotics, as the name suggests, refers to a type of living microorganisms that can benefit the health of host health when giving enough amounts. " Relevant experts engaged in dairy processing technology for many years have pointed out that there are generally three sources of probiotics. The environment, fermented food, and animal digestive tract are the main sources of probiotics. Experts believe that the source probiotics that usually originate from the human gastrointestinal tract are considered to be relatively high.

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The mechanism of probiotics can not only stimulate intestinal mucosa, promote immune cell differentiation to produce antibodies, but also activate phagocytocytes, produce interferon and pantin, etc., enhance the body's specific and non -specific immunity, and promote the development of the immune system.

Yangtze Evening News/Zi Niu Journalist Lu Yanlin

Edit: Qin Xiaoyi

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