Looking at the frozen bamboo shoots in Fujian, I dare not move my mouth

In Fujian, I am afraid that no snacks are more contradictory than noodles.

It has a devil -like life, but has an angelic taste. Some people heard the bamboo shoots frozen and the saliva rolled around.

Last time I took a foreign friend to taste it. He held a small bowl of frozen bamboo shoots for a long time.

"Looking at the crystal clear, it seems to be sealed with an evil force in it."

The curly body, black folds, and wrapped in a layer of transparent glue material outside. As a food, it is a bit of a considerable idea for many people.

"I thought of Baron Nash in the League of Legends."

I did not tell friends from foreign friends in advance what the sin was made from a sinful behavior.

"I really thought it was some kind of bamboo shoot."

Only the literal meaning of the noodles frozen, it will mistakenly think that it is delicious in the mountains, and it seems that you can hear the sound of the natural sound of the bamboo forest.

The real warrior whether it is a worm or bamboo shoots, the toothpick is inserted, throw it in the mouth, and use the teeth to freeze the flexible soil bamboo shoots. Under the catalysis of the garlic sauce, the body of the soil bamboo shoots is completely activated. Swallowing along the creep of the throat is the greatness.

After eating for ten minutes, there was Yu Wei back to be sweet, as if I had made a deep ice room SPA for the mouth, and after the end, the technician WeChat was added.

The Chinese naming on a certain species has changed from different regions, and this kind of irregularity can be reflected in the frozen bamboo shoots.

Just like people do not understand why the alpaca is called grass mud horses, and the oral leather starbolia is called soil bamboo shoots.

When people know that the bamboo shoots are a gift from the ocean, they will emit a series of myths from the bottom of their hearts: "How can the bamboo shoots grow in the sea?"

As early as the "Mud bamboo shoots" bar in the Ming Dynasty Tu Benjun's "Masterpiece of Fujian": "Its shape is small as a bamboo shoot, the birth of the river, the shape is ugly and sweet, and a bamboo shoot."

In fact, soil bamboo shoots are a kind of bugs that grow on coastal beaches. On the seaside of Fujian, when you see someone bent with your waist and tie it in the beach, it is likely to be digging the soil bamboo shoots.

Many people mistakenly think that the soil bamboo shoots are made of sandworms. In fact, the soil bamboo shoots are similar to the shape of the sandworm, but the two are slightly different. The sandworm grew on the beach.

A muddy land like earthworms, and the other loves to drill into the salty and wet sand.

The bamboo shoots are equivalent to the Cordyceps sinensis of Fujian people, and fishermen dug at the sea to become a treasure. In the past, the exclusive food of fishermen was now a tourist gold signboard.

Walking on West Street in Quanzhou, at least seven shops selling soil bamboo shoots. Catering shops sell soil bamboo shoots, specialty shops sell soil bamboo shoots, small selling shops selling soil bamboo shoots, and even milk tea shops sell soil bamboo shoots.

The native bamboo shoots are like the golden oil in local snacks, no matter what you sell, you have to associate with it.

In Jinjiang, Quanzhou, which is rich in bamboo shoots, each bamboo shoots have their own unique recipes. Although the ingredients come from the same sea, they can also make differentiation.

Anhai Town, surrounded by the bamboo shoots frozen shop

The soil bamboo shoots from the beach on the beach, because of the huge amount of sediment, caused almost half of the entire production process to be cleaned.

If it is not cleaned, it is easy to eat problems. Someone had eaten a clean bamboo shoots before, and it was sparse for several days.

"Looking at the fullness of the full bamboo shoots expressionlessly, the bamboo shoots did not freeze, I frozen first."

In order to force the sediment in the soil bamboo shoots, the locals almost tried to do eighteen martial arts. Some bosses rubbed out the sparks with their hands, some put on rain boots to step out of dream dance steps, and some directly carried round stones. grind.

In this game to be frozen, only the soil bamboo shoots that are completely cleaned can enter the next level.

Clean the white bamboo shoots, and then throw it into boiling water.

Due to the rich collagen in the glyphosine, in the high temperature soup water, the collagen will make a little bit of the flesh and penetrate into the water.

Master of the chlorophytic bamboo shoots has its own mixing technique and rhythm on this level. It is necessary to maintain a certain speed to avoid insects from sticking to each other, and it should not be too fast and overly, and there is a charm of playing Taijiquan.

After boiling the soil bamboo shoots, the soup meat will be separated first, first assign worm meat into different small bowls, and then inject the soup that has been surrounded. Finally, put it in the freezer to refrigerate for 12 hours to achieve the final form of the soil freezer.

Full of collagen, like seafood -like jelly, has a crystal clear appearance, cool and delicious, and then drizzled with sauces made of soy sauce, vinegar, and garlic. The ocean.

And there is a legend about the invention of soil bamboo shoots.

According to legend, when Zheng Chenggong was ready to regain Taiwan, the army was stationed along the coast of Fujian. Although the grain and grass were scarce, Zheng's military discipline was strict and unwilling to accept the support of the local people. Used to fill hunger.

One day, Zheng Chenggong forgot to drink soup, and did not want to trouble the soldiers, so he ate the soil bamboo shoots that were cold and frozen, and found that the original soil bamboo shoot soup was frozen and frozen. A dish was preserved on the coast of southern Fujian.

But the selling of the soil bamboo shoots may not have much to do with this legend.

There is a saying in Minnan dialect, called eating insects. I think the moment many locals will think of this in their minds at the moment when the bamboo shoots are frozen.

Wen | Fortune King Kong

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