Husband and wife's shop

□ Luo Yuquan

Not far outside the unit, there is a Lanfang snack shop. Twelve years ago, I just allocated here from the troops to the job, and it existed. Over the past 12 years, after storms and changes in the world, it has a storm, and there has been no change, but it has been booming.

This small shop is a couple's shop. The couple were in their early thirties. The wife was responsible for the kitchen. The husband was responsible for greeting guests in the front hall, packing the chopsticks, and charging fees. There are less than ten square meters of snack shops, focusing on breakfast. Every time I go to dinner, I see that the store is full, and sometimes I have to wait for a few minutes.

I spent many years in this small shop. Every time I went in, I didn't wait for me to speak. The male shop owner had sent the food I needed to the table, a bowl of soy milk porridge, a plate of kimchi, and an egg. Sometimes it ’s late. Without eggs, the owner will ask me, do you want a half -cage Xiaolongbao?

There is a saying in Sichuan. It ’s good to see a restaurant business. It mainly depends on the kimchi in this restaurant. The kimchi of Lanfang snack shop is a typical radish kimchi in Sichuan kimchi. It is refreshing and appetizing. It is a good appetizer. The owner said that making Sichuan kimchi cannot be stained with oil, otherwise it will have white flowers, which will affect the perception and taste. Kimchi jar should be placed in a cool place. Each new dish is put in, you need to dry the water. Kimchi cannot be stored for a long time, and it should be eaten with the bubbles to keep it fresh and refreshing.

At 9 o'clock in the evening, I did n’t have dinner after the unit was completed. After walking a few streets, the shops were closed and closed. Walking to Lanfang snack shop, I found that the door was still on, and the lights were lit. At a glance, there was only the male owner left in the store, bent over to pack things, and was ready to close the door. Seeing me in the store, the owner raised his body and greeted me enthusiastically, asking me not to go home? I said I just finished the class. When the owner heard that I had not had dinner, I immediately took the apron and prepared to cook a bowl of egg noodles for me. It was too late, and I was afraid that it would affect him to go home, so you wouldn't be troublesome. You go home quickly. Let me find other shops. He said it was not in a hurry, and you were really hard to be a police officer.

When we were talking, another young woman came in and asked if there was a noodle selling? Both the shop owner and I were surprised. Young female said that her family was not in the urban area. Her father was hospitalized in the central hospital. She wanted to eat noodles. She walked a few places and did not sell it. Seeing the snack shop door, I came in. The boss said to her, "Okay, you sit first, wait for a while!" The young woman said, thankful.

On the way home that day, the lantern was bright, and the charm of each corner of the city was blooming. I thought about it. Perhaps it was the customer's secret.

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