How to make tea in the office?Teach you 3 tricks, green tea, white tea, black tea can be used

丨 This article is original by Xiao Chen tea

丨 First of the People's No.: Xiao Chen Tea

丨 Author: Village Grandma Chen

"1"

Two days ago, Girlfriend A came to our studio for tea.

As soon as I sat down, I began to complain that I was too busy at work, and I didn't have time to drink tea at all.

At the end, I also added: "I really envy your working environment, and there are good tea every day."

I teased her, "You're all entrepreneurial as a boss, you don't have any impact on your work, right?"

In fact, we all know that entrepreneurship is not easy.

Three and sixty lines, each has its own hard work.

Even as a boss, he actually wants to work.

Thinking of myself, I was eating porridge, holding steamed buns, and constantly trying the tea.

In these processes, I have drank good tea and rotten tea, not as bright as the outside world thought.

However, in today's environment, we should be fortunate to do what you like.

Those who are trapped in the epidemic, who fail to go to work, and have no online office are the most regrettable.

I just hope that the order of the past earlier will be restored to the past, so that people can live and work normally.

"2"

During the table, my girlfriend also asked a question:

"Is there any way to make me drink tea in the office?"

The requirements of girlfriends are very simple.

If you can add some vitamins and nutrients to the body by the way, it will be better.

It was thought that many tea friends sent similar questions in the background.

Well, let's talk about this time, two or three things in the office.

The office is one acre of three -pointers besides home.

In addition, when I was busy with work, I stayed in the office for more than half of my time and could not sit at the tea table at home to drink tea.

Different occasions have different methods of drinking tea.

Of course, everyone's office environment is also different.

If it is an independent office and the environment is relatively private, you can prepare a relatively simple tea set.

In the free position, the tea trays, bowls, tea cups, kettle and other tools are placed.

You can choose a large -capacity tea cup without a fair cup, and pour the tea soup in the bowl directly into it.

However, even in the office, health work must be done well.

Before drinking tea, remember to burn the pot warm cup; after drinking, cover the bowl and tea cup in time.

If you have a gram scale at hand, then vote for tea according to the standard tea ratio (refer to the previous articles). It is best to make tea in a bubble bag.

If you do n’t have a scale, you can only look at the cover bowl to invest tea.

To cast tea based on the usual experience, this is a decision, but it is helpless.

In the office that pursues efficiency, it is difficult to have the interest of drinking tea at home.

Next, there is a normal step. Boil a pot of boiling water, inject water in the ring wall, quickly produce soup, and drain the tea soup.

The advantage is that six major tea can be brewed without limitations.

Even if it is a good tea, it will not be wasted.

"3"

Another case is the public office of everyone.

Because of the limited space, it is difficult to make tea with a bowl.

Moreover, if it is too embarrassed, it is easy to cause unnecessary misunderstandings.

At this time, using a glass to make tea is a better choice.

The advantage of the glass is that it does not suck incense and taste, and can try to restore the original flavor of the tea soup.

Coupled with the convenience of cleaning. After drinking, pour the tea residue and wash it with water.

It will not be too long because the tea time is too long, accumulate tea scale, and affect the tea drinking experience.

Although theoretically, the glass has no restrictions on tea, green tea, white tea, rock tea, black tea, etc., can be brewed.

But from the perspective of flavor performance, green tea and white tea are more matched with glass.

The glass of green tea is the mainstream method in the tea circle.

Not only can you taste the fresh fragrance of green tea, but you can also appreciate the changes in tea in the whole brewing process, like dancers with puzzles.

Because the glass is brewed with tea, it cannot be separated by tea, which is essentially a bubble.

Therefore, we must control the amount of tea.

If there are too many tea, it is easy to cause the soup to be bitter and bitter.

With the extension of the bubble time, the tea soup will only get stronger and more bitter, and disturb the interest of tea drinking.

The village aunt Chen Tei asked friends who loved to drink green tea around him.

One of my friends told me that most of the time, I picked up a pinch with three fingers and put it in the glass. The taste was just right.

Tea friends, you can also refer to this approach.

If the tea soup is too thick or too light, it does not meet your own tea taste, you can increase or decrease appropriately next time.

If you have more experience, you can do it.

As for the glass of white tea, the taste is also very good.

Generally, you choose a new tea white peony or new tea. After brewing, the clear fragrance and rich floral fragrance will come.

Regarding the amount of tea, we have also tried it, about 200 ml of glass, 1-1.5 grams of white tea.

If you do n’t have a scales, or if you are too lazy, you will remember a principle -less or more.

I would rather be fresh and thin, and don't be bitter.

After all, although tea polyphenols and caffeine can refresh the effect, excessive intake is always bad for the body.

Especially people with gout, be cautious!

"4"

The last thing to say is about water temperature and water quality. Some offices with good working environment are complete and equipped with kettle.

Then, take a pot of pure water and boil tea.

If there is no pure water, go to convenience stores to buy space, distilled water, or special tea soaking in tea, which is also excellent.

If the conditions are really limited, then tap water.

In the past, we did not recommend tap water to make tea, because the water points of tap water in each province were different, and the water and hardness of the water were different.

In some places with poor water quality, the tea soup made will have a kind of frizzy feeling, which is not thick and smooth.

However, many conditions cannot be perfected in the office.

There is also a trick here, that is, after the tap water is boiled, open the lid first, cool for about two or three minutes, and repeat the boiling.

As long as it is not a area with a particularly high mineral content, the tap water that is boiled in this way, even if the tea cannot be restored 100 %, it is considered a bad person.

And if there is no kettle, only a water dispenser, it is also easy to handle.

The heating method of the water dispenser and the kettle is different, so in a state of completely heating, it can also reach 90 ° C.

It is difficult to boil water like a kettle.

However, there is no better than not.

Although the temperature is insufficient, it will damage the aroma and taste of some high boiling spots, but under the limited conditions, the best flavor of the tea leaves is a kind of comfort and relaxation.

It is also worth noting that many people work and forget time.

A tea, from the morning to the afternoon, even if it is completely fading, it will ignore the steps of tea change.

However, from a healthy perspective, it is not advocated.

The tea spanned for several hours, even if it did not experience the night, it would be properly "overnight tea."

The disadvantage of overnight tea, everyone can search for themselves, so I won't go into details here.

Therefore, it is recommended that after two or three cups, the taste is light, and you can change tea decisively.

"5"

At this point, the article is almost over.

However, there are some of the doubts of tea friends who have not answered.

Many people are curious, can they drink it in the office?

For example, white silver needles, or old white tea, can you use glass to make a glass?

In fact, it is not impossible.

However, the price of white silver needles and old white tea is not cheap.

Coupled with high nutritional value, it is a bit storm with a glass.

In addition, drinking tea in the office often cannot be enjoyed. It is simply brewed, rushing to drink, and swallowing jujube.

Coupled with the messy environment, it is almost impossible to calm down, nor can it mobilize all the senses of the body to experience the beauty of good tea.

Therefore, those rare good tea, it is better to wait until it is free, brew it with a bowl and sip it carefully.

It is not easy to create. If you think this article is helpful to you, please like it.

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Chen Chen, the aunt Chen of Xiao Chen, the columnist, the original innovative media of the tea industry "Xiao Chen Tea" the main pen, and has published the Bai Tea monograph "White Tea Taste". From 2016 to 2020, more than 4,000 original articles have been written.

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