Can white tea use a large pot?Or is it better to use a bowl?

丨 This article is original by Xiao Chen tea

丨 First of the People's No.: Xiao Chen Tea

丨 Author: Village Grandma Chen

"1"

A few days ago I saw a video, and the anchor fiddled with tea sets in front of the camera.

Click in and look at it. The content is to teach you how to make white tea in the simplest way.

I saw the anchor picked up the glass pot at hand, took out a bag of small packaging white tea, and cast it in.

Add water to the pot, about five, about six minutes, pour out the tea soup.

He poured tea soup and said, "Everyone should take up the principle of drinking how much pour, and then add water after drinking, and continue to be stuffy."

It is undeniable that the method of making tea like him is indeed convenient.

Grab a handful of tea, take a pot, and easily make the tea well.

But is the big pot really suitable for white tea?

There are special methods in special circumstances. You can use large pots to brew white tea in specific occasions.

"2"

What are the advantages of white tea?

The advantages of large pots of tea are very intuitive -convenient, simple, and easy to operate.

It can be said that as long as there are tea and pots, you can make tea.

The bubble method is simple. Take a teapot with a large capacity, about 600-800 ml.

Instead of investing in an appropriate amount of white tea.

Add water to the pot and drink after a few minutes of stuffy.

How long is the dullness depends on your taste preferences.

If you want the tea flavor, you will be boring for a long time.

If you want the taste of tea, you will be sullen for a while.

It is convenient to make tea, the probability of hot hand is low, and it is not difficult for novices.

After all, the novices are always hot when they first built a bowl of white tea.

Either because the way of grabbing a bowl is not right, or the bowl of the right size is not picked.

In short, compared to covering a bowl, the difficulty coefficient of brewing white tea in the pot is low, and the method is simple and convenient.

At the same time, when many people drink tea, big pots of tea will be more worry -free.

The capacity of the big pot is large, and the tea soup is naturally more.

It can meet the needs of many people drinking at the same time. It is convenient to divide the soup and do not need to bake tea repeatedly.

Imagine if you use a bowl to make white tea.

3-5 people can also meet the needs of uniform soup. If it is 7-8 people, the difficulty of dividing soup will increase a lot.

After all, the capacity of a bowl is limited, usually 110 ml.

If you want to divide 7-8 people at the same time, at most, each person can only be divided into a small mouth.

Before you taste the taste of the tea soup carefully, the tea soup in the cup has been drank.

This is a bit impolite.

And if you want everyone to drink more amount of tea soup, you have to burn the water and brew it once to satisfy.

In this way, not only is troublesome, but also for guests to wait again, but also a bit impolite.

Use large pots to make tea less, which can meet the needs of many people drinking tea.

"3"

What scenarios are suitable for large pots of white tea?

Suitable for office meetings, public receptions, visiting entertainment, etc. There are many occasions.

In addition, you can use big pots to make tea in the New Year, family gatherings, friends gatherings, etc.

After all, when there are many people, it is always impossible to negotiate with people.

When you need to use it with one mind, you must take care of the conversation and be responsible for providing tea.

Imagine that at the New Year, a lot of relatives sat around to drink tea.

When you make tea with a bowl and make a punching tea soup only three or four cups.

Who should I give it to? This is really embarrassing to be not allocated enough.

At this time, even if you use the maximum capsule to make tea, you will still be busy.

After all, even if the capacity of the bowl is large, it is limited after all.

Even if you take a 200 ml of bowls, you cannot meet the needs of evenly soup for everyone.

You can only say that you can make a tea first, and then make it again.

In the form of "two rushes and one rush", the tea is divided into everyone here.

So, after soaking for several rounds.

Everyone has just come up, but the water in the kettle has been used up, and they have to re -pick up water and boil water to make tea.

In this way, it is too happy.

Moreover, it is too troublesome to repeat the above steps.

Such a tea -making picture makes people feel sour for those who make tea.

The tea maker is so busy, presumably the mood of talking about the sky is gone.

In case of chaos and errors in the busyness, the tea made of tea was lost, and the cup was overturned.

It's better to take a step in place, choose a large pot of tea!

"4"

What are the limitations of large pot of white tea?

Although there are many advantages in large pots of white tea, it is not that the big pot of tea has no shortcomings.

There are many limitations on it.

First, the big pot is not fragrant.

Drinking white tea, the first thing to drink is tea fragrance.

The same amount of tea will be weakened after being brewed in the large pot.

The internal space of the large teapot is spacious and the capacity is large, and it is difficult to gather tea.

Just like spraying perfume, if it was sprayed in a large room, the fragrance would be volatile after a while.

Spray in a small room, the fragrance will be more rich.

Second, tea consumption is large.

After all, the capacity of the large pot is large, and the water injection is large, which means that there are more tea.

If the amount of tea is not enough, it will cause the tea soup to taste without taste.

Therefore, if you want the tea soup to taste, you must not be stingy in the amount of tea.

Moreover, brewing tea with large pots often happen.

Drinking tea is a fun.

Some people do not want to drink after drinking a few glasses.

At this time, there were half a cup of tea soup in the pot, but it could only be poured, which was wasteful. Third, the large pot of white tea, the flavor level is slightly inferior.

As mentioned earlier, the water injection of large pots of white tea is very large.

The amount of water injection will naturally be diluted.

It's like drinking honey water.

With a spoonful of honey and 100 ml of water, the soaked honey water will be very sweet.

If a spoonful of honey is equipped with 300 ml of water, the taste of honey will be diluted by water.

It can only be used as a cup of boiled water with a little honey. That's it.

From this point of view, the large pot of white tea is convenient and simple, but it is a little lacking in the experience of drinking tea.

"5"

In addition to the large pot, what appliance is suitable for white tea?

Of course, it is a white porcelain cover bowl.

The material of the white porcelain cover bowl is smooth and delicate, so that it has the ability to not absorb incense.

It can show the original aroma of tea to the greatest extent.

Secondly, covering bowls can meet the needs of white tea out of water, showing a good tea soup.

We all know that a high -quality white tea is very rich in material.

With the contact with boiling water, these substances will be uniformly released in the tea soup.

It is about 7-8 seconds when it is poured out from water injection to most of the tea soup.

Only by coming out of water can make the most authentic flavor of white tea be perfectly presented.

Try to brew a cup of 2022 white peony "Su Shi Xiang" with a cover bowl.

In the first rush, the elegant flowers and fresh bamboo and wood appeared on the fragrance of the soup together.

The pigment is clean, and the transparent glass fair cup is clear. The soup feels pure, lively, quiet.

In such a hot summer, drinking a cup of citron, only feels that the mind is determined, and the summer heat is removed.

During the second rush, the soup was deeper, and it was a faint goose yellow. The crystal was still clear. It was still clear. In the fair cup, the first rush was a white crystal. The second rush became a yellow crystal.

Tang Shuirou, Chun, Run.

The coolness and freshness in the soup coexist. Drink a sip, and then feel that the body is transparent, and the throat is slightly cool. The light flowers of Qingying are like dragonflies. They jump on the lips between the tongue lively.

In the third rush, the soup color did not get deep, but the taste in the soup has been strengthened again and again.

With a sip of tea soup, the tongue seemed to use the juice soaked with petals, mixed with the juice soaked in the bamboo leaves, and washed the mouth clean, clean and refreshing.

There are sweet fragrances on the tongue, a bit of sweet flower fragrance in the tea soup, a bit of flower aroma born in Shengjin, and a bit of it.

The taste makes people feel the true meaning of the word "enjoyment".

"6"

There are many advantages, convenience, simple, and easy to operate on the body of large pots of tea.

It is very applicable in multiple people, which can meet the needs of many people drinking tea.

But with many advantages, it also has many shortcomings.

The fragrance is not rich enough, the tea taste is not enough, and the amount of tea is too much ...

If you want to drink a tea soup with fragrance and taste, it is better to choose a bowl to brew.

Covering the bowl for tea is not only exquisite, but the tea soup is still good.

It is said that covering a bowl is the best choice for white tea.

This statement is not bad.

If you used to make white tea with a large pot before, you can try to built a bowl and make tea.

I believe that covering a bowl of white tea will give you a different experience and surprise.

It is not easy to create. If you think this article is helpful to you, please like it.

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Chen Chen, the aunt Chen of Xiao Chen, the columnist, the original innovative media of the tea industry "Xiao Chen Tea" the main pen, and has published the Bai Tea monograph "White Tea Taste". From 2016 to 2020, more than 4,000 original articles have been written.

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