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The happiness of the food is back!800 Starbucks Shanghai stores in an orderly manner, many old names ushered in punching in the tide

Author:Jiefang Daily Time:2022.06.29

The happiness of Shanghai people is back!

Today is the first day of the orderly opening of Shanghai in Shanghai

Since June 29, Shanghai, there are no regions of risks and no social epidemic in the past week. The specific areas of restoring the restaurant of the catering hall will be determined by the district governments to comprehensively evaluate the epidemic prevention and control situation. (Click for details)

So, who is the recovery hall for approval?

How to supervise it?

Jing'an District, Pudong New District, Songjiang District issued relevant guidelines

Shanghai multi -district releases to restore hall food -related guidelines

These streets are suspended

Jing'an District → Details

Since June 29, the streets and towns with no social epidemic in the area in the area without a risk -free area have been released in an orderly manner. Without the filing and inspection and evaluation, it will not be restored for the time being. The streets of Jiangxi Road and Republic New Road Street have resumed recovery.

The Street and Town Prevention and Control Office notified the Market Supervision Office for inspection and evaluation, and business, cultural tourism, urban management and other departments carried out guidance and supervision in accordance with their responsibilities. For those who do not meet the requirements of the epidemic prevention and control, they shall not carry out food services.

Pudong New Area → Details Implementation of the filing management of the food service. Each catering enterprise in Pudong New District can apply for a filing application through the "Pudong Enterprise Exclusive Web Page".

Songjiang District → Details

Catering enterprises report to the Street Town (Economic Development Zone) Prevention and Control Office. After inspection and evaluation of the relevant regulatory authorities, the enterprise signed a commitment and publicized it, and the reporting area was reported.

Directly strike the orderly opening hall →

Many old names have no seat at noon

Xinya Cantonese Restaurant

There is no seat at noon

At less than 7:30 this morning, the Xinya Cantonese restaurant on Nanjing Road Pedestrian Street opened the door. After the first group of customers measured the body temperature outside the door, showed 72 hours of nucleic acid negative proof and health code green code, in an orderly manner passing through the lobby and elevator to the elevator to the elevator to the elevator to the elevator to the elevator to the elevator to the elevator to the elevator to the elevator to the elevator to the elevator to the elevator. On the second floor, ready to taste morning tea. For more than two months, they are familiar scenes and familiar old tastes. Customers and shops are very excited.

Customers who came to Xinya early in the morning

At the Xinya Cantonese restaurant, many old customers have learned about the news of the heavenly restaurant in advance, and specially called the private room for the day. "We are now open to the restaurant on the second floor. According to the requirements of epidemic prevention, we have increased the distance between the dining tables. The lobby that can sit down in 200 people can now accommodate more than 130 people. The room room is also open to customers and needs to make an appointment in advance. "Said Cai Mengyun, the food and catering director of the Xinya Cantonese restaurant. The reporter saw at the scene that public chopsticks were placed on each dining table for consumers for dining.

Aunt Shao, who came from Putuo District, came to eat morning tea together for more than two months. She told reporters that Xinya's early tea taste is authentic, and the price is affordable. In the past, she often came here to meet with old sisters; but recently "broken" for more than two months, it is a pity. Knowing that the food was opened, they hurried to meet. "Taste the old taste, and see old friends and narrate the old." For the in -store epidemic prevention measures, she said that she can understand and be very willing to cooperate. "Epidemic prevention safety is the bottom line, we still have to follow.

From the 29th, Xinya arranged four halls -morning tea, noon, afternoon tea and evening market. After 11 o'clock on the same day, the city opened at noon. There were obviously many customers who came to dine. At 12 o'clock, the lobby had no seats, and all 10 private rooms were full. Customers who are waiting are waiting in the seats in the lobby on the first floor. After a while, the waiting area is full. Equal areas are also one of the pre -epidemic prevention plans arranged by Xinya: set up 30 seats in the lobby on the first floor, open the seat spacing, and arrange such as customers in this place. Xinya also prepared candy and tea provided to equal customers.

The equal parts of the Xinya Cantonese Cooking Museum

"I did not expect that on the first day of restoring the food, there would be so many customers to come to the show. I also saw a lot of old faces, which was very encouraged." Zhu Hong, the cinema chief chef of Xinya Cantonese restaurant, said that many chefs have not touched the restaurant for more than two months for more than two months. The kitchen utensils of the kitchen have been picked up in the past two days, and there is a feeling of familiarity and kindness. Knowing that we can restore the hall, we are busy a few days in advance. Yesterday, everyone was so busy in the back kitchen, and made all the more than 50 snacks that will be provided today. There are some dishes, such as Xinya Smochri Shrimp, Oyster Sauce and Beef. Essence

29th

In Yuyuan Mall

Green Wave Gallery, Nanxiang steamed bun shop,

Chunfeng Songyuelou, Songhe Floor House,

Dingxing Restaurant, Ningbo Tang Tuan Store and other old -fashioned restaurants

Also restored the food

↓

At 10 o'clock in the morning, at the entrance of the Ningbo Tang Tuan Store, the consumers waiting to enter the door lined up the long line. The clerk maintained the order of order and reminded consumers to pay attention to one meter interval; more than 12 noon, Nanxiang steamed bun shop has no seats ...

Nanxiang Tombo shop

Knowing that Tang Food is about to recover. In the past few days, these old -fashioned samples have stepped up preparation on the one hand, and on the one hand, improving epidemic prevention measures are improved in accordance with the requirements. For example, each store has expanded the table standing distance according to the actual situation. The lobby area sets up the dining position according to the maximum bearing capacity of 50%and 70%, and the table is kept one meter distance between the table and the table. Each store also formulates corresponding diversion measures. It is recommended that customers book in advance and dine on the peaks in advance. In the cashier and other people, they can use one meter to maintain a distance. "We dynamically adjust the flow of meals according to the situation at the scene. If the traffic is large and the flow of people is dense, we will ask customers to pick up the number first and return in the business district. Miss meal time. "Lu Yaming, general manager of Green Wave Gallery, introduced the epidemic prevention plan for the old -fashioned catering of the business district. Nanxiang Tombo shop

Shanghai Hall has been suspended for more than two months, and the old names of each family hopes to "return" as soon as possible, and how to attract consumers will move their brains as soon as they recover.

Nanxiang steamed bun shop is famous for handmade cage steamed buns. Recently, the chef has developed a new product -chicken gangsters fresh shellfish, vegetable cage steamed buns and several summer dishes;

The old -fashioned Dexing Restaurant with a history of nearly 140 years has combined the 70 -year -old gang of "Oil Tofu Fan Chicken", which has been improved into a new product. Listed in mid -month.

White -collar workers can eat at noon

In the at noon, many white -collar workers who worked in the surrounding business buildings came to eat. Customers use non -contact code scanning to order meals. Before waiting for the meal, they consciously keep wearing a mask. People whispered, and it was difficult for clerks and consumers to hide their excitement.

In a "Sushi" Japanese -based Japanese -based restaurant, 70%of the dining positions opened in accordance with epidemic prevention regulations are basically full, and guests have been lined up to wait. "I couldn't eat before, and only depended on takeaway. The turnover of the day was less than 500 yuan." The manager Li Zhiqiang said, "After the restoration of the hall today, the turnover of the first half of the day reached 3,000 yuan."

In Yufang Square, some stores have good business, but some stores still have only three or two guests. The passenger flow is difficult to recover for a while, which is a heavy pressure for operators.

The restaurant in the residential area is also open

In Yangpu Changbai Community, Yanji East Road is a lively main road. There are 115 shops along the street from 1 to No. 315, Yanji East Road to No. 315. Most of the catering restaurants opened by Changbai Community on the same day were distributed on this road.

Near noon, a "Yuehong Ren" Volkswagen Hotel ushered in the peak of dining, with no seats. The ordering area and waiting for the dining area were all stipulated by 1 meter sticker. The guests lined up in an orderly manner. Most of the old residents who came to patronize were the aroma of the meals, and the fireworks in the past community came back again.

The long -lost coffee time is back!

800 Starbucks Shanghai store orderly recovery hall food

"Finally, I can sit comfortably in Starbucks again, chatting with the barista's friends, and tasting my favorite hand -coffee!" Ms. Li, who worked in Xingye Taikoo Hui, chose Shanghai Bakery Workshop from Starbucks Zhenzhen. In the hands of the partner, he took a cup of freshly brewed hand -chipped coffee and enjoyed the long -lost coffee time.

It is reported that on the first day of the orderly liberalization of the catering hall in Shanghai, the 800 Star Barcus Shanghai store resumed the food in an orderly manner. Among them, the coffee bar, Chawana bar and Bar Mixato creative bartender station of Shanghai Bakery Workshop will be fully restored. It will be opened from 8 am to 10 pm. Drink and drink here.