What is the Mid -Autumn Festival Banquet Menu of the "8 million people" onlookers?
Author:Zhejiang Satellite TV Time:2022.09.12
"I have bought the equipment, and I start to roast the sheep!" Wu Xuanyi, who was participating in the Mid -Autumn Festival banquet of "I heard it was delicious", couldn't help saying. What kind of creativity to make her emit such a "magnificent words"?
Produced by Zhejiang Satellite TV, the creative gourmet reality show "I heard it is delicious", which is exclusively named by the boss electrical appliance, performed a unique live broadcast on September 11. Time is at the 16th of the lunar calendar, "I heard that it is delicious" is based on the theme of "delicious reunion banquet, full moon sixteen circle", and talked with everyone about the stories about Mid -Autumn Festival and affection. Special days.
The live broadcast attracted 8.162 million netizens on the entire network to watch online.
Talk about dietary customs with their own characteristics
Cold knowledge to answer Wang Yaoqing transforms into Xueba
Speaking of Mid -Autumn Festival, a topic that cannot be separated is reunion. At the live broadcast of "I heard it's delicious", everyone shared their little stories about reunion. The warm atmosphere made people warm. Lin Yilun told his experience with his family with his family on the West Lake, and together with his family, he reflected the moon -colored play poems. Such a romantic scene made the audience envy, and Wang Yaoqing summarized in a phrase "Every festival". The Mid -Autumn Festival's thoughts for loved ones. In addition, everyone also talked about the ceremony on the table. Wu Wuzun said that he would make breakfast every day at home, and also shared the small habit of eating red eggs on his birthday, while Wang Jingwen told the customs and meaning of the northern "get on the car dumplings and get off the car".
In addition to delicious dishes at the reunion banquet, there are many fun and joyful fun games. In the cold knowledge -related answers, all kinds of weird questions have attracted everyone to answer. Is Apple a Rosaceae? Is the number of corn actions even? Can the love of coffee be inherited? The delicious family actively answered, "Second" Wang Yaoqing turned into a cold knowledge and learned to answer, making everyone shocked, and directly made the "delicious family" successfully win the competition.
Drunk crab cooking is delicious and famous
Kong Xueer's explore shop heard that it is delicious. Star Kitchen Restaurant
Reveal the production of new dishes
The atmosphere of the reunion banquet is happy, and the back kitchen is also very busy. The live broadcast of "I heard it is delicious" also connected the chef who cooks the dishes for everyone, which revealed the deliciousness today. The handsome chef prepared June yellow crab, and used his own cooking method to make a six -and -half -cooked drunk crabs. Before and after the Mid -Autumn Festival, it was the best time to reward in June yellow. With the superb cooking of the chef, the drunk crab was "melon" on one end. Vava even ate a spoon, and it was too delicious.
The last step of food production is to accept the test of customers. Since I heard that it's delicious ", many innovative dishes have entered the offline star kitchen restaurant. It ’s better to see it at first sight. Kong Xueer, Dai Yutong and Chang Geng took live lens this time and came to hear that they were delicious. "The price is high and the taste is good." The diners who were dining were enthusiastic about communicating with them. Everyone said that they often came here to dine and like the creativity of the dishes very much. Kong Xueer also encountered fans in the restaurant. When she heard the desire of "wanting to shoot" fans, she immediately used the dishes to make props and conducted a wave of photo POSE teaching.
I heard that it is delicious and there is nothing difficult to cook. The live broadcast of the reunion banquet ended in joy, and our food journey will continue. At 22:00 on September 17th, Zhejiang Satellite TV's "I heard it is delicious", creative cuisine, so stay tuned!
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