East China Sea fishing period is over, fresh seafood is listed!Price is more affordable

As the major wholesale markets and vegetable markets in Shanghai have resumed operations, citizens' vegetable baskets have become richer and richer. Recently, the East China Sea Voluator Restart has ended, and the fishing boats have gone to the sea. A large wave of fresh seafood is reinstalled and listed, adding a lot of delicious taste from the sea to the citizens' dining table.

As a well -known seafood gathering place in Fengxian District, the Fulin Farmers Market is a must -visit place for residents who love foods daily. In the early morning, the reporter saw in the seafood area in the market that it added a lot of lively seafood compared to the past, setting up neat fish, a huge dragon fish, lively bouncing fish, and fat bun crabs. The products are fresh goods just caught in the morning.

"I bought fresh crabs today, this crab is pretty strong." Aunt He, a nearby resident, taught his tips for choosing seafood for many years. "You look at this catfish, and fish scales, which are delicious and fresh. Like this kind of fish, big eyes and small eyes, small eyes are better and more delicious."

After fishing, the supply of seafood rose, but the price began to fall. According to the staff, the market price of seafood decreased by 20%-30%compared with the previous period, becoming more affordable. Every morning, the market will usher in a wave of small peaks to purchase seafood. Many old customers who live next to the town and even the next area will come here to buy seafood products.

"We go out to purchase at seven or eight o'clock every night, and we will come back at about 3 or four in the morning. We can sell almost five or six hundred pounds a day." Products are now selling fresh goods, and there are many fish sold. "The price of seafood should be seen according to the market. It is much cheaper than before fishing, more goods, and the price must be cheaper."

"Our market has been in Linglin for about 30 years, mainly because seafood is more famous, and the area of ​​radiation is relatively wide." They are always growing up in the market. At the same time, the market has also trained a large number of old -fashioned patrons. In addition to local and nearby citizens, citizens such as Jinshan District usually come here to purchase. "We also have a self -produced area. The fishermen are opened for the fishing season. Small fishermen can sell them in the market. The charge is very low, and it is a few dollars a day."

With a large number of seafood after the fishing, the restaurants and restaurants near the market have also been updated, and Majiatang Fanzhuang is one of them. Qian Chen, the person in charge, said that the sale of seafood dishes in August will be more prosperous, and rich seafood dishes can be sold until the New Year.

"After the arrest, the seafood will enter a little more this month. Like the sea white shrimp before, the number of white shrimp is basically not available, and now the number is more." Qian Chen introduced that the restaurant purchase channel is mainly in the Linlin cuisine. Also Some were sent directly by fishermen. "We have cooperated with people over the market for about 20 years. Basically, they have something good about the season. We probably know that we will update the corresponding menu in a timely manner."

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