The new requirement of the "new national standard", the liquor of Harbin people can really

In order to comprehensively improve the quality awareness and business knowledge level of Harbin regulators and related personnel of white wine production enterprises, and effectively prevent food safety risks and regulatory risks, a few days ago, the Harbin Market Supervision and Administration Bureau organized a special training of new white wine standards. Training invites experts to carry out online live broadcast methods, and more than 150 people in the city participated.

During the training, experts have two national standards and revised "Food Production and operation daily supervision of" GB/T 15109-2021) and "Drink and Wine Terms and Category" (GB/T 17204-2021). "Management Measures" interpreted; detailed analysis of alcohol sampling data and high -risk projects in 2021.

It is understood that the new standard of liquor has adjusted the definition of beverage wine, fermented wine, distilled wine, preparation of wine, and dew, highlighting the typical craftsmanship of traditional fragrant liquor, clarifying that liquor can not use food additives, and sorting fragrance liquor from liquor classification from liquor classification It is taken out and belongs to the preparation of wine; clarifying liquid liquid liquor and solid liquid liquid liquor should not use non -grain edible alcohol and food additives. The implementation of the new national standard of liquor has improved the standardization level of the Chinese wine industry, further eliminating the chaos of false propaganda, blurring and confusion, and charging with the second charging, protecting consumers' legitimate rights and interests, and promoting the protection of traditional brewing techniques in the liquor industry And industry innovation.

This training enables regulators and relevant personnel of liquor production enterprises to further clarify the true concept of liquor, the difference between production process, liquor and sprout and white wine, relieve everyone's doubts, and strictly implement new standards for liquor in Harbin liquor production enterprises. The implementation of the main responsibility of food safety laid a good foundation.

Source: Lottery News

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