[Walking in front of the new bureau] A group of new farmers in this hot and soil dream in Huaiyin

A pot of strange and beautiful potted plants, a koi that means auspicious, a historical story ... On the hot soil of Huaiyin, there are such people who take root in the countryside and strive to use the front line of agricultural production. Use their own places to use their own places. Look at what you have learned, and use your hard -working hands to keep your "agricultural dream "--

Zhang Dehong: The fleshy "mage" squats the greenhouse for live broadcast

"Today I will share with you the fleshy summer water control. Water control is conducive to the woodenization of piles, and it is also conducive to the short fertilizer of the leaf type to prevent the phenomenon of succulent black rot." On the live broadcast platform, Zhang Dehong explained to netizens explain to netizens. Knowledge of succulent maintenance.

Zhang Dehong, born in 1992, is a standard "post -90s" new farmer. He said that he was interested in agriculture since he was a child. After marriage, because his wife loved green plants, the two people decided to engage in the horticultural career and set up an elegant farmer and horticultural base. "We started doing it since 2016, and at that time, we were mainly selling agents. Because I used to visit the posts and play the circle of friends, we sold it from the Internet." Zhang Dehong said that it was to play, while playing while playing. It is the best teacher. Because of his interest, he is willing to study, and the business is getting bigger and bigger. "After a certain scale, the agency sales profits are low, and we decided to raise seedlings to cultivate succulent."

At present, Zhang Dehong's base has 4 1,000 square meters of greenhouses, with a planting scale of 20 acres, cultivating nearly 100,000 pots of plants, and opening a "Yongyong succulent mage brocade" account on the live broadcast platform. Become a "succulent master". "The small succulents that usually buy are about 20-50 yuan a pot. In addition to selling these ordinary succulents, we will also consciously choose some of these plants with unique shapes and colors, and cultivate them in a targeted." Zhang Dehong pointed to a nearby plant. The one -person succulent introduction, "A like this can sell for about 4,000 yuan, the profit is considerable."

Last spring, Zhang Dehong's base turnover was nearly 1.2 million yuan. On the way to fulfill his "gardening dream", he was full of confidence: "We have already exchanged with many industry anchors, and we plan to do live bases next year. The goal is to expand production, make this small pot of potted plants beautiful, so that more people can understand the charm of agriculture. "

Zhang Linming: The Koi Sutra of the post -90s guy

Passionate, talk, deeply loved Koi. When he first met Zhang Linming, the "post -90s" guy impressed reporters. On the side of the breeding pool, he told reporters the story of his relationship with Koi.

In 2015, 26 -year -old Zhang Linming came to Huaiyin District, Jinan City to start the farming and sales of koi. "In her 20s, I dare to think about it. I feel that the agriculture is full of opportunities and challenges, and I have devoted themselves to the cultivation of koi. At that time, this was a wasteland. Starting from digging and diverting water, the base was established a little bit." Zhang Minglin introduced, "Our positioning is mid -to -high -end. If you want to raise a different koi, you need rich knowledge and constant time. During that time, in addition to taking care of at the scene, I went home to study. I was very busy. , Also very fulfilling. "

The solid and hard work brought a generous return to Zhang Minglin. At the scene, the arrival of Mr. Hu interrupted the interview process. "I run a shop around Daming Lake. After being introduced by a friend, I heard that the fish here is very good, so I will choose some koi." Mr. Hu said. The two sides discussed several discussions by the fish pond and set up the purchase.

Zhang Minglin said that the risk of farming is high and the income is high, and special care and cultivation requires special care and cultivation. "Our annual output is 50-60 million. In the long term of 1 month, we choose. The first elimination rate is about 90%, and the second stubble is eliminated by half, and the remaining less than 5%. After that, most of the ordinary koi entered the market to circulate, and we really left about five thousandths of the careful cultivation. "Zhang Minglin introduced to reporters," There are a dozen koi in this pool, and the largest ones are 30 pounds of 30 pounds. , Koi like this, each sells for 20-40,000 yuan. "

Speaking of the operation of the past two years, Zhang Minglin admits that the market has indeed received a certain degree of impact, but Zhang Minglin is full of confidence in future development. "No matter what time, good things are always audience. We are currently operating through live broadcast, and the base sales are in good condition, and my more energy is on the selection of high -quality koi to strive to cultivate more boutique koi. ","

Hu Dongmei: Japanese returnees are rooted in chives inheritance

The western suburbs are one of the "Four Treasures of Huaiyin". It has been planted in the late Ming and early Qing dynasties. It has a history of more than 300 years and has been included in the intangible cultural heritage of Jinan. In 2004, Shengnong Company began to protect the development of leeks in Xijiao. As the person in charge of the company, Hu Dongmei frankly said that the western suburbs were not only the agricultural industry, but also a responsibility of non -genetic inheritance.

"I studied in the university I was studying in Japan. After graduating in 2002, I returned to Huaiyin and started to engage in agriculture with my father. At that time, everyone felt that a" returnee 'youth had been studying abroad for so many years, but the result was to the ground. After I came back, I used language advantages, coupled with the agricultural technologies accumulated while learning, we gradually opened up the Japanese market. "Hu Dongmei said that 20 years have passed, and the company has opened up Japan, South Korea, Canada and other countries market markets. In her words, "the more the agriculture is, the higher the end!"

Hu Dongmei has deep feelings for the western suburbs. "I heard that our leek has so many years of tradition, and I want to protect this traditional skill." Hu Dongmei introduced that the essence of the leek in the western suburbs is on the word "cover". Use the cultivation method of Yangyu and small arch sheds to overwinter cultivation in Xiangyang Caiyu, and cover the insulation through the windshield to avoid cold and grasshopper. , New technologies such as insecticidal lamps, yellow rebounds and biological preparations, managed the growth of leeks and did not use chemical pesticides and chemical fertilizers. Therefore, consumers said that we covered the leeks The current revenue of traditional technologies is still available. Hu Dongmei said that she is constantly exploring the development of this traditional skill. "Our center of gravity is how to combine traditional skills with profit, and push the western suburbs to the market. Some time ago with customers in Beijing, the other party was very interested. The market. Unsurprisingly, it has been widely recognized by consumers. "

"For more than 300 years of planting, we have operated not only an industry, but also history. It is the essence of farmers' wisdom that has taken root in land. . "Hu Dongmei said firmly.

- END -