Autumn Cai Gongyu Harvest Winter Cellar Open Gate "Naike"

Pomegranate/Xinjiang Daily Reporter

On September 18th, in the cabbage land of Lanxiuhong's family in Lanxiuhong, a villager in Yongning Town, Yongsui Autonomous County, Yin Guo Leng Mongolian Autonomous Prefecture, each of Bayin Guo Leng Mongolian Autonomous Prefecture, the Chinese cabbage is tender and happy. The family is busy harvesting, the family is busy harvesting, Turn.

"After the wheat was finished, I hurriedly sowed 160 acres of cabbage, and the output was good. It was mainly sold to the surrounding counties and cities." Lan Xiuhong said.

The Chinese cabbage in the Hui Hui Autonomous County is well -known. Yongning Town is the main producing area of ​​autumn broadcasting in the county. It has a planting area of ​​more than 2,300 acres and is expected to have about 6 tons.

Hurrying into the re -planting of autumn vegetables such as Chinese cabbage is an important part of ensuring the supply of winter vegetables. In Tallak Township, Wantai County, in order to solve the problem of winter vegetable supply in the masses, the township party committee and government implemented the planting plan and transformed the land of about 130 acres of land in Talrak villages into vegetable continuous planting bases. Harbor and harvest, enter the harvest period. The deputy secretary of the party committee of the township and the head of the township, Ai Michei Isma Eli, said: "Before the winter, the vegetables of many farmers' homes have been eaten, and they have to pay for it. In recent years, we have mobilized everyone to everyone A variety of autumn dishes are stored in the cellar according to standards. Farmers are not only enough for their own dishes, but also can be sold in winter. "

Early winter in northern Xinjiang, autumn vegetable planting is early. In Shawan City, Taocheng area, farmers hurriedly sowed autumn vegetables such as cabbage in early August.

"Repeated Chinese cabbage will be harvested soon. It is expected that the yield per mu is more than 10 tons, and two stubble can be collected." Li Xinzheng, a villager in Huangqu New Village, Huangqu Town, Liumaowan Town, Shawan City, planted 53 acres of hypoodon this year. After the melon was collected at the end of July The Chinese cabbage was repeated. "The new variety is planted, not only good taste, high net vegetable rate, rich nutrition, but also cold resistance, long picking period, easy to store, can be put in winter."

Li Xinzheng, a villager Li Xinzheng, a villager in Huangqu New Village, Liu Maowan Town, Shawan City, was rowed neatly with a row of seedlings. Photo by Jiang Hong

In addition to open field vegetables, greenhouse vegetables are also preparing for winter supply.

In the long winter, there are 72 sunlight greenhouses this this this this year. On September 19th, Zhou Lanhua, cadre of the Rural Energy Station of the Agricultural and Rural Bureau of Altai City, said that since the autumn, the Agent Agricultural and Rural Bureau of Altay has actively guided large -scale growers and farmers to carry out autumn vegetable planting. , Send agricultural technicians to help vegetable farmers carry out work in time to carry out seedlings, fertilizer and water management, and prevention and control of pests. At present, facilities vegetables and open -field autumn vegetables have a good strength and will be harvested in batch in early October.

On September 16th, in the Gongxik Village Gongxu Village Vegetable Shed Vegetable Planting Base in Kazaka Township, Jelepan Township, Kashgar area, the village cadres took the villagers to plant a new stubble of vegetables together.

There are 216 arched sheds in this base, 70 of which are used to plant Chaotian pepper, and 146 are used to plant cowpea. After the cowpea is harvested, it will be resumed in winter vegetables such as Chinese cabbage and Charma ancient. Garpar Wusuki, director of the village committee, said that with the help of county and township agricultural technicians, the villagers have become a breeding of vegetables. Relying on these arched sheds, the output of Charma and Chinese cabbage can exceed 200 tons. Not only is it enough to eat it, but it can also supply the market.

Winter storage of winter storage for the planting base of Gongxu Village, Kazakla Erok Village, Jolar Pan Township. Yu Fei

Since 2020, our district has launched the three -year action plan for the development of the vegetable industry in the southern Xinjiang facilities. The planting and vegetable planting of facilities in various parts of the southern Xinjiang has developed rapidly. At present, it has formed a standard sunlight greenhouse production. Supplementary production model. Today, the planting area of ​​facilities in southern Xinjiang accounts for 80%of the planting area of ​​the whole Xinjiang, becoming the most important facility vegetable production base in our district.

Autumn vegetables are harvested and harvested, and the cellar must be grasped before the supply of winter vegetables is guaranteed.

On September 18th, more than 40 acres of cabbage, radishes, etc. in Titidburg, Tydabard Town, Tybao, Shaya Prefecture, Aksu area are about to harvest. Ma Wenguang, the leader of the "Visit Huiju" team of the Public Security Bureau of the Aksu District in Totuba, led the volunteers to enter the village's vegetable cellar to clean the vegetable leaves, renovate the rack, screen the insulation sand soil, and make the vegetable cellar after the frost fall. Prepare.

"Last year, we stored 190 tons of winter vegetables, which not only met the villagers in the villagers in the villagers in winter and spring, but also sold part of the sales to the villagers." Ma Wenguang said that this year, the village expands the area of ​​winter storage planting in the village. It is expected to produce 150 150 For the remaining tonnage cabbage and radish, it is planned to acquire 60 tons of potatoes and onions to increase the income by selling in the winter peak.

The reporter learned from the Agasu Agricultural and Rural Bureau that this year, the Aksu region continued to increase the planting of winter storage to achieve food storage in agriculture. At present, 216,200 acres of winter storage vegetables have been completed throughout the region, and 127%of the 170,000 acres of tasks have been completed in the autonomous region. After calculating production, it can basically meet the vegetable supply of local farmers from December this year to March. In terms of storage, farmers' self -built vegetable cellars in the region have reached 146,000 cellars, 642 concentrated vegetable cellars, and a total of 165,000 tons of library capacity; 221 refrigerated libraries in the region and 56,000 tons of library capacity. After the winter vegetables enter the warehouse, it will lay a solid foundation for ensuring the supply of vegetables in rural areas.

(Reporter Wei Yonggui, participating in reporters Zhang Zhili, Zhang Ting, Du Jianhui)

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