National Development and Reform Commission: It is expected that the number of pork reserve in September is the highest level in history

China News Agency, Beijing, September 19 (Reporter Wang Enbo) Chinese officials have recently launched pork reserves and launch. A spokesman for the National Development and Reform Commission of China, Meng Wei, said on the 19th that it is expected that the country and the local area will put a total of about 200,000 tons of pork reserves in September.

Meng Wei said at the press conference held by the National Development and Reform Commission on the day that since this year, the price of Chinese pigs has gone through the process of falling first and then rising. Recently, it has fluctuated in the range of 22 to 24 yuan per kilogram, which has been at a high level of history. In the past week The comparison price is 8.38: 1, and the upper edge of the reasonable interval is 6: 1 to 9: 1 determined by the pork reserve plan.

For the later period of the pig market supply and demand and price situation, the Price Department of the National Development and Reform Commission has recently organized relevant parties to conduct in -depth analysis and judgment. The analysis of all parties believes that the amount of sows, new piglets, and fattening pigs can continue to rise continuously. In addition, the growth rate of fattening pigs has accelerated after the weather turns cold, and the company's frozen meat inventory is at a high level. The market, so the supply of pork pork markets in the future is guaranteed, and prices are difficult to continue to rise significantly.

"Pigs are hurting farmers, and meat is expensive to hurt the people." Meng Wei emphasized that the country attaches great importance to the stability of the pig market for stable prices, and the goal of regulating is to promote price operation in a reasonable range. Recently, in order to increase the supply of festivals such as the Mid -Autumn Festival and National Day, the National Development and Reform Commission and relevant departments have launched two batches of central pork reserves. Recently, the third batch of reserves will be put on, and local pork reserves will be guided to increase their efforts.

Meng Wei said that considering that the current price of pigs is already at a high level, the average profit of pig farming heads is significantly higher than the historical average. If the price has further increased, it may lead to the rapid increase in production capacity and the subsequent price decline sharply, which is not conducive to the long -term health of the industry. develop. Therefore, the focus of the national pig price regulation in the next few months is to prevent the price of excessive rising prices.

She said that the National Development and Reform Commission will continue to keep an eye on the pig market dynamics with relevant departments, combine the market supply and demand and price situation, continue to put the central pork reserves in batches, and urge and guide to put pork reserves simultaneously. , And strengthen market supervision and expected guidance, promote the smooth operation of market and prices.

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