The highest level!Huizhou won the province's food safety work evaluation and assessment A -level assessment

Recently, the Guangdong Provincial Government notified the results of the Food Safety Work Evaluation of the Guangdong Provincial Food Safety Work in 2021. Huizhou City received the highest -level A -level evaluation and praised.

In 2021, the city conscientiously implemented the "four strictest" requirements and benchmark first -class. On the basis of the title of "Guangdong Food Safety Demonstration City", in accordance with the establishment of national food safety demonstration city standards, adhere to the prevention and control of epidemic and food safety Daily supervision work can grasp the two hands, two to promote, and promote the food safety supervision system, strictly prevent the risk of importing cold chain food epidemic, solve the problem of high -end food safety problems, and actively build a long -term food safety mechanism. The overall food safety situation in the city Steady and good, no food safety accidents have not occurred.

Agricultural trade market inspection.

Highlight the implementation of responsibilities, the food safety governance system is more scientific and efficient

The Municipal Party Committee and Municipal Government have always attached great importance to food safety work. They have held many conferences and special meetings of the Municipal Food and Safety Commission to deploy key food safety work, incorporating food safety work into government work reports and people's livelihood practices, and proposed that they will create national food Safety demonstration cities are included in the "Huizhou City Learning List of" 47 "Experience Work List".

At the same time, the city strictly implements the "Implementation Opinions on Implementing the Party and Government of Food Safety Party and Government", and includes food safety and food safety in the supervision and inspection and assessment of food safety supervision units in counties and districts, and clarify that party committees and governments are mainly responsible for the main responsibility Comrades are the first responsible person in food safety work and take food safety as a major political task.

Sample testing to ensure food safety.

Strengthen the supervision of the whole process, and the food safety line is continuously consolidated

In terms of agricultural product supervision, our market has established the establishment of agricultural disability testing stations in 69 agricultural town streets, and establishes and improves the production area of ​​edible agricultural products with a qualified certificate as the core content. 1200, completed the construction of 344 large -scale production entities. At the same time, the green channel for food and agricultural products for Hong Kong and Macao foods is established to ensure the quality and safety of vivid foods and agricultural products for Hong Kong. In addition, the project "Research and Demonstration of the Research and Demonstration of Pesticide Decrease and Implementation of Pesticides in the Main Economic Crops of Guangdong Province" project was implemented in Huidong County. This project is a research and development plan project in key areas of Guangdong Province. It is established by the Guangdong Provincial Department of Science and Technology and the Huizhou Science and Technology Bureau. Fertilizer efficiency, pesticide control, soil improvement of fertilizer and cultivation technology, research and development, promotion of potato, vegetables and other economic crop fertilizer, pesticide reduction, agricultural product quality improvement and efficiency and land improvement technical model.

In terms of management improvement, the city implements the catering improvement project, promotes the quantitative grading of food safety, and the quantitative grading rate reaches 98.8%; promotes the dynamic management of food sales risk grading, implements campus food safety guardians ; Establish a "point -to -point" service mechanism to help enterprises increase the variety to expand the market, realize the first time the raw milk and rice dumplings enter the Chinese Macau market; strictly import cold chain food management, promote the implementation of the quality and safety traceability system of refrigerated and frozen food in Guangdong Province (referred to as "Cold Reservoir Connect for Book "); Incorporate the prevention and control of the farmers' market and imported cold chain food epidemic in the annual food safety evaluation and assessment.

The staff inspected the school cafeteria.

Adhere to comprehensive governance, the investigation and punishment of food safety violations has achieved remarkable results

In order to effectively ensure the safety of the people's diet, Huizhou has continuously increased the investigation of food cases and focused on building Huizhou food safety defense line.

Huizhou operated by "Hurricane 2021" and "Kunlun 2021", "cure illegal, controlled disability, promoting improvement" (2021-2024) operations (2021-2024) operations, edible agricultural products "unsafe, not listed" three years (2021— Action in 2024) Action, continuously promoting the special operation of the "Yangtze River Banning, Betting Broken Chain", and carried out special law enforcement actions for rural counterfeit and inferior food, special cleanup and rectification actions in the health food industry, campus food safety guardianship operations, wet rice noodle products special operations and other formats. Special governance.

Since 2021, the city has investigated and dealt with 943 food cases, 12.1734 million yuan in fines, 6 major cases, 2.4469 million yuan in cases, and 21 cases were transferred to public security organs; 155 cases of public security organs detected food safety crimes, and criminal detention was 272. People, arrested 142 people, involved about 128.48 million yuan.

Strengthen risk prevention and improve the ability to detect food safety risk detection

Huizhou also adheres to the problem -oriented and bottom -line thinking, further solids awareness of risk prevention and control, improves the risk prevention and control mechanism, strengthens risk prevention and control measures, implements risk prevention and control responsibilities, and effectively improves the level of food safety risk investigation and prevention.

In 2021, the city completed the annual food safety risk monitoring 402 batches and 200 batches of tasks for the monitoring of edible forest products; strengthened the testing of agricultural products, completed 10,000 batches of quantitative sampling inspection of edible agricultural products, and the inspection volume reached 2.1 batches/thousand people. Batch, the overall monitoring rate is more than 98%. Implement the actual affairs of the provincial people's livelihood, carry out the "5 batches per thousand people" food sampling inspection, complete the 29,737 batches, the completion rate reached 121.87%, and the pass rate reached 97.24%. Carry out the fast testing of edible agricultural products in more than 100 farmers' markets, complete 45,8487 batches of fast inspection tasks in the provincial and municipal two levels, with a completion rate of 92.17%, a pass rate of 99.12%, and timely processing of non -qualified products of fast inspection 5403.42 kg to carry out government reserves The quality of grain quality sample is 89 batches, accounting for 39.2%of the municipal -level grain reserve scale, and carried out 2021 provincial food safety demonstration emergency drills to organize food safety emergency training. Promote "Shuang'an Shuangchuang", and the co -governance pattern of food safety society is initially formed

In March 2021, the Provincial Food and Safety Commission officially awarded the title of "Guangdong Food Safety Demonstration City" in our city. The city actively promoted the implementation of the implementation of the acceptance of the implementation of the acceptance of the problem, and entrusted the third -party to carry out the evaluation of the food safety demonstration city.

At the same time, Huizhou will incorporate the publicity of food safety laws into the "Eighth Five -Year Plan" law plan, carry out "first -hand talked about food safety", and survey of food safety satisfaction of food safety in cities, counties and districts. Improve the early warning and exchange system system, organize the analysis and judgment of multiple departmental food safety risks, carry out the 9th phase of the "Huimin Inspection Restaurant" operation, 276 times "you order me", and 63 "every nine -check wine" operation.

Focusing on the theme of "Capital and Protecting the Discontinued in the Sun", our city has also carried out publicity activities such as food safety entering the countryside, ports, campus, enterprises, and communities. Publish information about food safety to the society in a timely manner.

Source: Huizhou Daily

Interview: Reporter Tan Lin

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