The "Food Safety Local Standard Morning Powder" compiled by Hengshui City fills the domestic gap

Ji Shi client report (Wang Meizhong, Wang Meizhong, Hebei, Chang Honghan Jiangxue) Recently, the "Food Safety Local Wicker Powder" led by Hengshui City Health Department was published and implemented. Powder, oatmeal powder, buckwheat seedlings. This standard is the first case in local local standards, filling the gap in domestic relevant standards.

Wheat seedlings are known as the "king of alkaline food" by the world. The tender stems and leaves of barley seedlings, wheat seedlings, oatmeal seedlings, and buckwheat seedlings are used as raw materials. to make. "Mai Miao powder is rich in chlorophyll, dietary cellulose, activated enzymes, etc." Hu Zhongyi, chairman of Hengshui Shanzhi Health Beverage Co., Ltd., said that in recent years, with the improvement of food nutrition and balanced diet, the best -selling international market is selling well. The domestic production and sales of wheat seedlings are also increasingly active, but there have been no corresponding national standards for food safety.

Hengshui Shanzhi Health Beverage Co., Ltd. is a key leading enterprise and high -tech enterprise in the province's agricultural industrialization. It is also the earliest and the highest output in domestic wheat seedlings. Since 1994, enterprises have cultivated the production field of wheat seedlings for more than 20 years, and have more than 2,000 acres of planting bases, with an annual output of dry remaining tons. Its products are favored by the market with far exceeding international standards. They are exported to the United States, Japan, Australia, the European Union and other countries and regions, with annual sales revenue of more than 40 million yuan.

"If there is no tight curse, can Sun Wukong become a Buddha?" The person in charge of the subject, Yu Tongfang, director of the Hengshui City Health Committee's comprehensive supervision and law enforcement bureau, said that there is no relevant related Product standards, using corporate standards to limit production according to the requirements of the order, we have formulated local standards for food safety in Hebei Province, serving the development of enterprises to develop, and using the "most rigorous standards" to ensure the "safety on the tongue" of the masses.

According to Yu Tongfang, in the past, Hebei Province's wheat seedlings production enterprises classified the wheat seedlings as GB 2760 dried vegetables (04.02.02.02). Essence The development of wheat seedlings is different from leafy vegetables and vegetables in terms of planting and growth cycles. Its pollutants and pesticide residues should also be different. To this end, on the basis of the survey, Hengshui City started the application for the project of "Food Safety Local Standard Morning Powder" in Hebei Province. The announcement was announced on November 5, 2021, and implemented on May 5, 2022. After the implementation of this standard, the production enterprise does not need to apply for the standard of the wheat seedlings enterprise, which is beneficial to the production and operation of wheat seedlings, and it is conducive to promoting the standardized development and standardization process of manufacturing enterprises.

"In the next step, Hengshui City will continue to implement food safety standards and follow -up evaluations. It is said that good food is first of all "production". By promoting the food production and operators, first of all, the awareness of "food safety standards" must be firmly established, and food safety standards are implemented in each link of food production and operation. Purchase, to all aspects of production, processing, storage, and sales must ensure that the standard requirements meet the standards; good food is also "managed". By declaration, the relevant regulatory authorities must be familiar with the standards, and the requirements of relevant laws and regulations shall, in accordance with the requirements of relevant laws and regulations, in accordance with the requirements of relevant laws and regulations, in accordance with the requirements of relevant laws and regulations. The supervision of various product standards and production specifications is in place; good foods are also "selected" by consumers. Through the promotion, consumers start from learning to see the label manual. Healthy foods, cultivate healthy diet concepts and protect your diet safety.

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