Focus on the Silk Expo ｜ Yang Lingliang, agricultural products, and food are popular!

August 14th to 18th

Sixth Silk Road International Expo

And China East and West Cooperation and Investment and Trade Conference

(Referred to as "Sixth Silk Expo")

Held in Xi'an

Yang Ling group participating in the exhibition

Comprehensively displayed the demonstration area in 25 years

New results, new technologies, new achievements

Show the world a "New Yang Ling"

Yang Ling's 35 new varieties appeared at the Silk Expo

In the center of the 6th Silk Expo Yang Lingzhan Group, the "seed wall" composed of transparent boxes is particularly eye -catching.

Shaanxi Single 680, 20121 national trial corn, grain machine collection varieties, an average of more than 900 kilograms per mu, an average production test in 2020, 851.4 kg per mu, suitable for planting corn areas in Weibei spring in northern Shaanxi;

Shaanxi Oil 28, Guo Deng hybrid, semi -winter nature, full fertility period of 231.5 days, cold -resistant and overwhelming, the first growth cycle is 204.8 kg per mu, and the second growth cycle is 193.7 kg. It is suitable for southern Shaanxi and Yangtze River. Planting downstream areas;

Xian Nong 585 (National) National Examination Wheat, weak spring, high -quality, high -yield, precocious, multi -resistant wheat varieties, output potential of about 700 kg per acre, Xunnong 585 is suitable for Guanzhong irrigation district and Huanghuainan tablet wheat district, high water fertilizer, high water fertilizer, high water fertilizer Planting ...

On the entire "Seed Wall", 35 new varieties of crops such as Shaanxi Shan 680, Shaanxi Oil 28, and Xian Nong 585 (Country) were displayed.

It is understood that in 2021, the innovation of Yang Ling's industry has achieved the best level in recent years. There are 6 varieties of 7 wheat varieties that have passed the national audit from Yang Ling. The 43 new corn varieties have passed the review of the provincial level or above. Fortune -top ten companies in the country.

This year, the demonstration zone will focus on the source innovation, fully rely on the Yang Ling industry innovation center, accelerate the systematic heavy formation of innovative ecosystems that adapt to the development of modern seed industry, and continue to deepen the cooperation mechanism of universities, enterprises, and R & D institutions in the demonstration area and the district and outside the district. Focusing on wheat, corn, potatoes, rapeseed, vegetables and apples, kiwi and other fruit industries, as well as beef cattle, meat sheep, cows, milk goats and other fields, organize and implement a number of key core technology research projects for species. Yang Ling's new variety and new achievements.

Yang Ling's "Golden Po" uses the Silk Expo to "go abroad"

There are fungus everywhere, and golden ear is difficult to find.

However, in the 6th Silk Expo Yang Lingzhan, you can see that a group of "golden crickets" with golden golden golden golden gathers are gathered on the fungus stick, with bright colors and crystal clear. In the comprehensive museum of Yang Lingzhan, in addition to the gold ear of Yang Lingzhi Jun's fungus, it was neatly filled with North Cordyceps.

"We are a technological -based enterprise that integrates the research and development, manufacturing and promotion of the development, manufacturing and promotion of edible fungi related equipment with rare food cultivation, fungus process research and development, factory -based planting technology services and edible fungus related equipment. After 8 years of development, through scientific and technological innovation, Industrial upgrading has begun to take shape in terms of the entire industry chain service of edible fungi. From the income that has not been worth mentioning to a rapid growth enterprise with a turnover of nearly 50 million, it has gone out of a scientific and technological, cooperative, and parkization. The development of characteristic industries. "Said Jiang Yonggang, deputy general manager of Yang Lingzhi's Science and Technology Engineering Co., Ltd.

Cultivate rare medicine for medicine, you can see the product in two months. In Jiang Yonggang's view, thanks to the characteristics of short, flat, and fast cultivation, it can realize investment, construction, and production of the year.

At present, Yang Lingzhi's business has covered more than ten provinces and cities including Shaanxi, Gansu, Yunnan, Xinjiang, Shandong, Henan, and Hebei. The promotion of radiation area in southern Shaanxi ranks among the forefront of the province, and promoting the edible fungus industry in southern Shaanxi has become the fastest industry with agricultural characteristics in the local and even Shaanxi region. At the same time, it also signed the Laos S.A.S Company to sign the "Laos National Development Project Cooperation Agreement", combined with the natural environment of Laos to build the first demo -based production demonstration base in the country, and set up a national -level edible fungus technology research research research research In the hospital, their products and technology came out of the country.

"Foreign shiitake mushrooms are sold well, and about 20 to 40 euros per catty can be sold. Therefore, we establish a base for edible fungus factories in France, mainly planting sheep and mushrooms. At present, the construction of the base is promoting in an orderly manner. Our products It is expected that it can be exported for more than a month. "Jiang Yonggang said.

The reporter learned that over the years, Yang Lingzhi Jun's fungus industry has continuously strengthened exchanges and cooperation with scientific research institutions such as Northwest Agricultural and Forestry University of Agriculture and Forestry, and established long -term strategic partnerships to design, equipment customization, bacterial supply, technical training in edible fungus factories, and technical training. All aspects have achieved significant results, and have developed a set of rare edible fungus factories intelligent production systems with their own advantages. They are specifically provided by small farmers, village collective economy, urban micro factories, communities and other small production units. Essence

"This year, for the first time, we came to the Silk Expo with the product. I did not expect that the effect was particularly good. Many people came to the booth to communicate with me to learn about our products. And a customer of Pucheng after negotiating with me, In order to introduce our products and technology into their agricultural parks, the purpose of our participation in the Silk Expo is to promote the rare varieties of our edible fungi, and use the Yang Lingsi Expo window to promote it all over the country, and even go abroad. "

In the past two years, the Yang Ling Demonstration Zone has taken the construction of the Qinchuangyuan agricultural sector as the starting point, giving full play to the agricultural effects of the modern agricultural industry and agricultural, and supporting the construction of edible fungi production enterprises and cooperatives in the area to carry out project construction, which greatly accelerated the edible fungus industry chain chain The pace of innovation chain extension has promoted the development of the edible fungus industry into a new force in the demonstration area. "Yang Ling tastes" Xiangpiao Si Expo

Yang Ling dipped in water surface, flag flower noodles, cake cakes and other special foods can be tasted at the Silk Expo. On August 14th, on the opening ceremony of the 6th Silk Expo, in the special gourmet exhibition area, "Yang Lingwei" made the participating merchants staying incense and amazing.

At lunch, the reporter walked into the Yang Lingzhan District of the Silk Expo Featured Food Exhibition. The room was full of participants sitting in the local area. Many people were waiting in line on the booths on both sides.

According to Li Xiaowu, president of the Yang Ling Food Culture Research Association, on the basis of participating in the conference last year, this year, it further optimized the composition of the special food of the exhibition, making Yang Ling's food characteristics more prominent. The day before the opening of the exhibition, the popularity at the scene was very popular, and the customers were endless. Today, many customers have paid the deposit and they are preparing food for customers.

"This year is the second time we have participated in the Food Festival Carnival. We prepared eight booths such as Yang Ling's characteristics dipped in water, flag flower noodles, and Tan Jiaya cakes. Let the participating merchants eat the authentic Yang Ling taste. "Li Xiaowu said.

Yang Ling Agricultural Media Group Rong Media Reporting Group

Edit: Zhao Taozi

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