Our city builds a "two belts and one circle" boutique vegetable industry cluster
Author:Langfang Daily Full Media Time:2022.08.03
On August 2nd, the reporter learned from the conference held by the Municipal Government News Office that in recent years, the city has based on the advantages of Beijing -Tianjin and Xiong'an, and in accordance with the "highlights of single products, cross -county cross -districts, scale connections, advantages, advantages, advantages, advantages, and advantages The principle of obvious "integration of adjacent areas and similar industrial resources, focusing on promoting the high -end boutique vegetable industry belt around Beijing -Tianjin, Huanxiongan facility Switzerfa Industry Belt, and Beisan County high -end net vegetable supply circle" two belts and one circle "boutique vegetable industry cluster Construction and development, forming an advantageous vegetable industry cluster with reasonable structure, complete chain, and complementary functions, driving the city's high -quality development of the vegetable industry in the city.
The high -end boutique vegetable industry belt around Beijing -Tianjin. Focusing on Gu'an County, Anji District, Yongqing County, Sanhe City, build a large -scale boutique vegetable park, build high -end vegetable industry belts around the Beijing -Tianjin high -end boutique vegetable industry, and develop high -end vegetables such as tomato, facility cucumber, carrots and fine leafy vegetables. Expand the scale of facilities and vegetables, accelerate the promotion of new varieties and new technologies, enhance brand sales concepts, cultivate new sales formats, and increase Beijing -Tianjin high -end market share.
Huanxiongan facility west and melon industry belt. Focusing on Dacheng County, Wen'an County, Bazhou City, and Anci District, the development of high -quality high -quality melons such as small seed watermelon and Tianmi crispy pear, crispy crispy, and Boyang series will be developed to create the west and melon industry belt around the Xiong'an facilities. By strengthening the scale of facilities, upgrading equipment, improvement of standardized technical capabilities, the combination of greenhouse facilities and open field cultivation, reaching the four -quarter production and supply, and building a new pattern of agricultural development in the southern county around Xiong'an.
Bei Sanxian County high -end net vegetable supply circle. Focusing on Sanhe City, Xianghe County, and Da Fangxian, we will develop fine leafye, lettuce, rapeseed, coriander, lettuce and other fine leafy vegetables. The national first -class level in the country, focusing on the high -standard facilities of high standard facilities in the ring capital of the loop, demonstrate the promotion of new high -quality and high -quality vegetable varieties, increase the promotion of standardized cultivation technology, promote the development of fresh vegetable industry clusters, from intensive planting, fresh vegetables, fresh vegetables Cold chain distribution is detected by harvesting, net vegetable processing, and quality, and the construction of high -quality and high -grade green vegetables in the capital of the capital is connected to the one -hour supply circle to achieve the development of the entire industry chain from the field to the dining table, forming a family kitchen -type vegetable supply system. Ensure the quality of vegetables and ensure the safety of supply.
Since the beginning of this year, the city demonstrates 10 core technologies, such as light simplification, facility soil disorder repair, flavor melon new excellent variety and supporting key technology, formulate 6 municipal -level vegetable production standards, and set up the vegetable industry innovation team of Hebei Province to establish Four scientific and technological innovation stations, with a cumulative promotion and application area of more than 200,000 acres. Up to now, the city has added 54,100 acres of high -efficiency specialty crops, 660,000 mu of vegetable sowing area, 2.6723 million tons of vegetable output, more than 400 tons of vegetables in the Beijing -Tianjin market, and the annual processing volume of more than 20,000 tons of vegetable products.
In order to further promote the construction of the "two belts and one circle" boutique vegetable industry cluster, our city will focus on the dominant leading industry, invest 42 million yuan of new facilities, 400 acres of vegetables, and develop three high standards such as Gu'an facility vegetables, Anti melon, Sanhe tomatoes and other tomatoes. Demonstration parks, expand the scale of vegetable production, accelerate the optimization and transformation of old facilities, improve the water supply and supply system of the park, promote the large -scale development of vegetable products, enhance the premium capacity, overall benefits and market influence of the vegetable industry, build a new construction of the vegetable industry cluster of Langfang, Template.
Give full play to the leading role of new types of business entities such as leading enterprises and cooperatives, and cultivate 3 high -end boutique vegetables with high quality, high prices, and good markets, and each boutique. Vegetables determine 1 basic condition, large development potential, advanced mechanism model, and authentication and brand business entities, formulate a set of product quality standards to ensure the stability and consistency of product viewing indicators, nutritional indicators, sanitary indicators and safety quality Essence Construction of preliminary processing facilities such as cleaning, grading, drying, slicing, ground -cooled ground, and product storage of vegetable production areas to promote effectively connecting the deep processing, experience display, and logistics distribution of vegetables, improve the processing capabilities of net vegetables and net vegetable distribution capabilities, realize vegetable processing of vegetables processing The value -added of more than 30%.
Strengthen the cooperation with the innovation team of the industrial technology system, and integrated the key technologies such as promoting fertilizer reduction and efficiency, pesticide reduction control, green prevention and control, and effort cultivation, and actively promote green clean production, improve The production environment improves the level of green development of vegetables. Using the provincial 9.26 Agricultural Fair, Agricultural Products Expo, and the production and sales docking activities of agricultural products held throughout the country, we carried out various forms of product exhibitions and promotion activities, enhanced the popularity and reputation of Langfang's agricultural brand, and created a beautiful business card for Langfang's characteristic vegetable industry. (Reporter Teng Xueye editor Zhang Hongxu)
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