The price of pigs is expected to pick up, and the price of pig food will run in a reasonable range!

Photo by Fu Yu, a reporter from Zhonghong.com, a National Development and Reform Commission,

Zhonghong.com, June 16 (Reporter Lu Liming) Recently, the price of pigs has rebounded. At the June routine press conference held by the National Development and Reform Commission this morning, the Deputy Director of the Political Research Office of the National Development and Reform Commission and the news of the news of the committee Spokesman Meng Wei responded that pork is the main meat product consumed by residents in my country. The price of pork is maintained in a reasonable range, which is very important for pig production and consumption. Since June last year, the price of pigs has continued to operate at a low level. In response to this situation, the National Development and Reform Commission has taken a lot of measures with relevant departments to promote the rational rise of pig prices.

The first is to stabilize market expectations. The National Development and Reform Commission has repeatedly released early warning information of pig food comparison, guiding farm households in time according to market conditions, scientifically arranged production and operation decisions, and maintained pig production capacity at a reasonable level.

The second is to guide orderly adjustment and reduction capacity. The focus is to compact the responsibility of local grading regulation, encourage farmers to eliminate low -yield sows, while maintaining stable support policies such as land and environmental protection, do not engage in "rapid turns", not "turning cakes" to prevent damage to basic production capacity.

The third is to actively carry out the "support of the city". According to the pork reserve plan, since July last year, a total of 14 batches of the central level have been listed and stored 480,000 tons of frozen pork reserves, and they were urged to guide the collection and storage simultaneously to form a joint force. Since April this year, the price of pigs has rebounded by about 30%from the low level, and it has now risen to the average cost line of pig farming. From June 6th to 10th, the national average number of pig foods rose to 5.59: 1 when the national average of pig foods were expelled from the first -level warning range.

Meng Wei pointed out that in the future, as the basic production capacity of domestic pigs has been adjusted to a certain extent, as the pork consumption has gradually increased in the second half of the year, the price of pigs is expected to rise overall. From the perspective of the futures market, the price of pig contracts expired in September, November and January next year gradually rose, reflecting the market's expectations for the rise of the later period. However, we must also see that the current production of pig pigs is reasonable and plentiful. At the end of April, the number of sows in the country was 41.77 million, which was in the green range of production capacity. Pig food comparison will run in the overall reasonable range.

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