Summer grain harvest foundation is full of supply and confidence

Pomegranate/Xinjiang Daily reporter Liu Yi

In the midsummer of the sun, Xinjiang Agricultural Production was re -rumored. According to the approval of the State Bureau of Statistics, the area of ​​summer grain, the production, and the total production of the summer, and the total production of the total production will be "three growth". The total output is expected to be 6.552 million tons, a year -on -year increase of 2.2%. As the main crops of summer food in our district and the main rations of the people of all ethnic groups, the total production of wheat has a total production of 6.535 million tons, an increase of 2.1%year -on -year.

The summer grain in the district has been harvested again, which further consolidates the good situation and happy situation of food harvest for many years in a row, and firmly holds the initiative of food security. Faith, adding confidence.

Basic supply is sufficient

On June 23, farmers in the ZTE community of Hara Palace Township, Korla City were harvesting winter wheat (drone shooting). Due

Summer grain harvest, the whole year took the initiative. Winter wheat occupies an important position in Xinjiang's grain production. Doing a good job in the production of winter wheat is the top priority of building the bottom line of food safety.

This year is the first year when the autonomous region implements the party and government responsibilities of food safety. Various places (states, cities) attach great importance to winter wheat sowing work. While doing a good job of preventing and controlling the epidemic, they can reasonably arrange operating tasks to achieve one piece of land and sowing. One piece, ensure the progress of winter wheat sowing and the quality of operation.

The stable production of winter wheat constitutes the cornerstone of the harvest of summer food in the district. In 2022, the district completed the winter wheat sowing task as scheduled, and achieved the goal of the planting area of ​​not lower than the actual planting area in the previous year. The area of ​​summer grain in the region reached 17.371 million mu, an increase of 1.6%over the previous year, and 1.4015 million mu more than the 15.97 million mu of wheat in the autonomous region, laying a good foundation for the annual harvest of food.

In order to help farmers' farmers' influences caused by the increase in grain growth due to rising agricultural capital prices, since this year, our district has also used the financial land protection subsidies and actual grain farmers' one -time subsidy funds for the central government and the autonomous region. Production and boost the faith in farmers' grain. The number of winter wheat planting subsidies in the region increased from 220 yuan per mu last year to 230 yuan, and the subsidy quota of spring wheat increased from 115 yuan to 229 yuan.

The food is stable and the foundation is more solid. Data show that in the first half of the year, the added value of the first industry in the region increased by 5.4%, higher than 0.4 percentage points nationwide, driving an economic growth by 0.4 percentage points. The output of vegetables and edible fungi and melon fruits increased by 4.9%and 5.5%, respectively, and the piglet column increased significantly, with a growth rate of 10.5%.

"The results of summer grain harvest are not easy, and the significance is very important." Dai Junsheng, director and researcher of the Institute of Agricultural Economy and Science and Technology Information of Xinjiang Academy of Agricultural Sciences, said that this year, the international situation is complicated and severe, and the prices of food and commodities have risen sharply. Domestic agricultural capital prices have risen, and new crown pneumonia epidemic emits more extension, etc., and other localities have continued to increase their support for grain production, actively fight for the "combined fist" of winter wheat production policies, stabilize and expand the area of ​​winter wheat planting, and consolidate the food in the region. The foundation of security has stabilized the economic development market such as prices and employment, creating more sufficient "rotation room" for economic and social development, and exerting the positive role of insurance supply, steady expectations, and increasing trust. The powerful "cockpit stone".

Tibetan grain in the ground and hiding food

On March 29, the staff of the soybean research office of the Xinjiang Academy of Agricultural Academy of Agricultural Academy of Agricultural Reclamation looked for soybean materials in the seed resource library. Photo by Wang Zhiqing

This year's summer grain harvest in the district not only comes from a stable production area, but also benefits from the continuous improvement of grain supply capacity in the region.

In recent years, the region has stabilized the production of food production in the main production area of ​​the "Three Basin and One River Valley", actively promoted the structural reform of wheat supply side, and accelerated the formation of wheat supply systems with more powerful protection, more diverse uses, and more reasonable structure.

Especially this year, the whole district has firmly grasped the two key cultivation of cultivated land and seeds, accelerated the construction of high -standard farmland, implemented the task of new high -standard farmland construction, enhanced the comprehensive production capacity of cultivated land, continued to promote the wheat, corn, cotton, and characteristic crops of the autonomous region. The construction of four million acres of "" production bases to accelerate the cultivation of modern gearls with strong research and development capabilities, industrial driving force and international competitiveness, and continuously tap the potential of grain to increase production and improve the comprehensive production benefits.

Not long ago, expert groups consisting of expert groups composed of Xinjiang Agricultural University, Changji Hui Autonomous Prefecture Agricultural Technology Promotion Center, Qitai County Agricultural Technology Promotion Center, etc. The average yield of the Jiu Shenghe D1508 Winter wheat per mu was produced by 858.72 kg, which refreshed the wheat mass production record in our district.

"Good varieties and good technologies have created high -yield and high benefits." Baharteur said that D1508 has the characteristics of high -yield, high ears, and thousands of heavy weights. It has achieved stable high yields, and will continue to plant this variety next year to improve production benefits.

During the production of wheat this year, agricultural and rural departments at all levels in the region actively deployed agricultural capital adjustments such as seeds, fertilizers, pesticides, agricultural membranes, drip irrigation bands, and agricultural machinery accessories to ensure that the supply of agricultural capital was sufficient and did not mistaken agriculture. The Agricultural and Rural Department of the Autonomous Region, the Xinjiang Academy of Agricultural Sciences, Xinjiang Agricultural University and other units jointly assigned experts, and the technical backbone formed 10 squat dot pads experts to investigate and guide the guidance group, penetrating 14 places (states, cities) in Xinjiang to help farmers solve the problem of spring plowing production technology In particular, for the reality of the weakness of winter wheat return to green seedlings, implement management measures such as fertilizer and water regulation, promote key measures to implement the field, and consolidate the foundation of food harvest. "Technology has become an important support for summer grain in the region." Dai Junsheng said that in recent years, the entire region has increased the construction of high -standard farmland, cultivated and promoted excellent varieties, established a diversified agricultural social service system, and promoted food, especially for food, especially The level of wheat production has steadily improved, and measures to ensure food safety in the region are more powerful and more effective.

Acquisition smooth grain agriculture to increase income

On July 12, employees of Hongqi Farm, the sixth division of Xinjiang Production and Construction Corps, were selling wheat. Photo by Wang Zhiqing

The guarantee of food security has added the confidence of the economic and social development of the region, and the continuous improvement of the comprehensive benefits of grain production has built the basis of long -term stability of food safety.

Since the beginning of this year, Xinjiang's food and material reserve departments focusing on "people collect grain, have money to collect grain, have warehouses and grains, and have cars to pull food" to do well Work. All localities are coordinated with the forces of all parties, actively optimized the business environment, worked in market circulation, adhered to the leading of state -owned grain purchase and sales enterprises to implement the acquisition policy, and encouraged multiple subjects to enter the market in an orderly manner. The Xinjiang Branch was issued by the Xinjiang Branch to prepare a full -scale credit funds of 11.6 billion yuan, and completed the credit work half a month in advance, and achieved "warehouses and other grains" and "money and other grains."

Benefiting from the reform of the wheat collection and storage system, the entire region has formed a market -oriented pattern of joint market entities such as state -owned grain purchases and flour processing enterprises. The new mechanism of wheat collection and storage mechanisms with high -quality excellent supplements and emergency acquisitions has improved the enthusiasm of grain and agriculture to plant high -quality wheat. The quality of wheat acquisition continues to improve, broaden sales channels, and improve market prices.

"The staff of the grain station go to the field, help us measure the water, see the variety, determine the harvest time, solve the problems in the process of harvest, and increase the production of food and farmers to increase the income." After the wheat matures, there are professional guidance to clean up, drying, storage and other links, eliminating worries. The wheat per mu this year can exceed 500 kg, which can increase production and income.

Stable production and market specifications have provided the foundation for high -quality and high -quality prices. This year, the average acquisition price of wheat in the district reached 2.54 yuan/kg, an increase of 0.16 yuan/kg over the same period last year. Wheats of more than 94%of the total acquisition in the region have been increased. rise.

"Make farmers farming farmers is the most effective means to ensure the enthusiasm of farmers' grain planting. It is the fundamental measure to build the bottom line of food safety." Dai Junsheng said that this year, the food quality and price of the entire region are generally stable and rising. While the foundation of food security is more stable and firm, it has effectively promoted farmers' income to increase their income, so that farmers can truly make more money and profit from grains. The yield and harvest are not only a manifestation of the continuous improvement of the development level of the food industry in our district, but also the confidence of ensuring food safety in the region.

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